子分类：
| 序号 | 专利名 | 申请号 | 申请日 | 公开（公告）号 | 公开（公告）日 | 发明人 |
|---|---|---|---|---|---|---|
| 1 | 分配可流动物料或可浇注物料尤其是充气巧克力的装置和方法 | CN201280046612.3 | 2012-09-26 | CN103826464A | 2014-05-28 | F·阿尔特乔安 |
| 本发明涉及分配可流动物料或可浇注物料如巧克力的装置(1)，该装置包括具有至少一个定量通道(3)的至少一个定量件(2)，该定量通道一方面与物料容器流体连通，另一方面与物料目的地(5)流体连通。该装置(1)具有至少一个闭合件(6)，所述闭合件在基本没有物料可从定量通道(3)流出向物料目的地(5)的第一位置和物料可从定量通道(3)流出向物料目的地(5)的第二位置之间是可调节的。 | ||||||
| 2 | 用于制造填充消费产品的方法 | CN200680012574.4 | 2006-02-01 | CN101160059A | 2008-04-09 | 赖纳·韦伯; 丹尼尔·沃尔盖尔斯 |
| 本发明涉及一种方法并涉及一种系统，其用于制造填充消费产品，特别是由至少两种不同的物质构成的壳状消费产品，该物质形成消费产品的封盖和/或壳体，以及填充该消费产品的第二物质。所述方法包括以下步骤：a)制造具有外壳开口的外壳；b)将填充物经由该开口计量到外壳中；并且c)将封盖施加到开口以将被填充的外壳密封。在单个处理步骤中同时地根据步骤b)引入填充物并根据步骤c)施加封盖。根据本发明的系统，用于计量填充物的装置和用于施加封盖的装置可以一起移动，并具有恒定间距。 | ||||||
| 3 | 用于制备和包装食品的通用性提高的生产线 | CN200780025142.1 | 2007-05-11 | CN101484020A | 2009-07-15 | G·加埃塔诺; R·J·马祖雷克; T·C·普里查德 |
| 一种用于制造粘性的或半固态的产品的方法和设备。该设备包括用于制造或形成产品的通用产品保持托盘。该托盘为多边形构件，其包括用于接纳液态或半固态产品的顶面，和多个侧面，其中至少一个侧面包括对准凹部，该对准凹部的构造和尺寸形成为接纳环形传送器的保持杆的至少一部分，以有助于将该托盘定位在传送器上，从而在产品制造期间保持杆使该托盘向前移动。该设备还包括环形传送器，该传送器上包括多个间隔开的托盘保持杆，以便保持托盘并使托盘前进到一个或多个产品形成工作台以在托盘上形成产品。 | ||||||
| 4 | 应用杀菌溶液的方法 | CN99814410.X | 1999-10-18 | CN1330558A | 2002-01-09 | G·T·辛兹 |
| 本发明涉及一种在污染的介体的杀菌处理中应用电化学活化的杀菌水溶液的方法,该方法的特征在于,它包括这一步骤,即,将电化学活化的杀菌水溶液雾化和分散入需处理的污染介体周围的气氛中,在处理的介体周围形成适当杀菌浓度的1～100微米的气载液滴雾。 | ||||||
| 5 | Mixed carboxylic acid health agent | JP50037193 | 1992-01-30 | JP2664095B2 | 1997-10-15 | RITSUCHITAA FURANSHISU ERU; PEDAASEN DANIERU II; MUNSON MERII JIIN; FUREDERU DEIRU ERU |
| The invention generally comprises a composition capable of sanitizing and disinfecting antimicrobial efficacy while also being ingestible as a food additive residue by humans and mammals. Specifically, the microbicidal composition of the invention generally comprises a carrier and an antimicrobial agent, wherein the antimicrobial agent generally comprises a C5 to C14 unsaturated monocarboxylic acid such as sorbic acid, in combination with an aromatic carboxylic acid such as benzoic acid. The antimicrobial composition of the invention is useful for both hard and soft surface sanitizing in environments such as farms, milk and food processing, fluid milk operations, institutional food preparation and serving areas, health care and child care facilities, as well as any other number of contact sensitive environments which require compositions having high antimicrobial efficacy and which will not contaminate food stocks and which pose no danger to humans. Also disclosed are concentrate and solid compositions stemming from the invention as well as the method of using the composition of the invention in sanitizing and disinfecting applications. | ||||||
| 6 | Field washing system | JP3068588 | 1988-02-12 | JPH01289453A | 1989-11-21 | JIEIMUZU DABURIYUU RIBUINGUSUT; HENRII DABURIYUU KIYASADEII JI; SUDEIIBUN JII HOSUKINGU; TOOMASU JIEI WAANAA; GEARII DEII MOARANDO |
| PURPOSE: To provide the system for washing a corn and shake manufacturing machine on the field for opening and closing a distribution valve for many times by the valve opening/closing signals of a control means and intermittently discharging rinsing/processing liquid from a fluid product supply means through the distribution valve. CONSTITUTION: A controller 50 generates a water switch and opens a valve 42, a flow meter 44 generates pulses for each prescribed amount of water made to flow into a tank 40 and the controller 50 counts the flow rate pulses. Pumps 52 and 54 discharge a detergent and a disinfectant into the tank 40, the density of fluid inside the tank 40 is fed back to the controller 50 by a conductivity probe 64 and the density is controlled. The contents of the tank 40 are discharged to a syrup line 90 and a corn pressure line 32 by the pumps 80-88 and product pumps 30 and 36 are connected to the tank 40 by tubes 70 and 72. COPYRIGHT: (C)1989,JPO | ||||||
| 7 | Preparation of lecitin or analogue emulsifier for producing chocolate material and preparation control apparatus | JP9740884 | 1984-05-15 | JPS6128345A | 1986-02-08 | YURUGEN HEERIHI |
| 8 | JPS50121464A - | JP2028775 | 1975-02-18 | JPS50121464A | 1975-09-23 | |
| 9 | MANUFACTURING DEVICE FOR A TEA CAKE | KR20090021758 | 2009-03-13 | KR100933408B1 | 2009-12-22 | LEE KYUNG IL; SEO YOUNG SOON |
| PURPOSE: An apparatus for manufacturing dasik is provided to manufacture dasik (traditional pressed sweets) hygienically and automatically with a low cost. CONSTITUTION: An apparatus for manufacturing dasik comprises a supply part(110) which comprises a feeder(111) for feeding a material and a discharger for discharging the finished dasik; and a molding part(150). The feeder comprises a turn-table(115): a plurality of molding holes: a mold guide(118): a separation preventing plate(119): a mold: a step jaw: a mold load; and a driven gear, wherein the driven gear is engaged with a driving gear fixed to the end of the feed drive shaft receiving the power of a motor installed at a supporting plate. | ||||||
| 10 | Flexible stick and its container | JP2006516799 | 2004-06-15 | JP2006527695A | 2006-12-07 | ロブル，ナフタリ |
| 本発明は、屈曲可能なスティックと、この屈曲したスティックを直線状にする構成を備える前記スティックのための容器と、に関する。 本発明によるスティックは、多くの形状において多くの物品に使用することが可能であって、コンパクトな容器もしくはホルダーと好ましくは組み合わせることができる可撓性材料から成っており、前記スティックは分割可能な端部および保持端部を備えており、前記スティックの大部分は、分離デバイスを備え得るコンパクトな容器もしくはホルダー内に挿入されることによって２つの細長い半体に分割可能であって、前記分離デバイスは前記細長い半体を分割し、前記スティックは前記容器もしくは保持具の内壁に接触することによって挿入中に少なくとも１８０度屈曲し、前記保持端部には物品が確実に取り付けられており、前記スティックは分割および屈曲した形態で保持されている。 更に前記コンパクトな容器もしくはホルダーは再結合デバイスを備えている。 | ||||||
| 11 | Confectionery paying-out method for automatic confectionery vending machine and automatic confectionery vending machine | JP2000317455 | 2000-10-18 | JP2002123860A | 2002-04-26 | MATSUDA TAKAO |
| PROBLEM TO BE SOLVED: To make confectionery easily obtainable and droppable and eject the make confectionery receivable with a feeling of game. SOLUTION: Plural pockets 14 provided on a lift belt 12 rotated by driving of a motor 13 obtain and drop the confectionery in storing part 9 by a number determined by a DIP switch within a set range and pay out the confectionery. COPYRIGHT: (C)2002,JPO | ||||||
| 12 | Fungicide composition | JP12555986 | 1986-05-29 | JP2535147B2 | 1996-09-18 | EREIN ENU TERU; PURESUTON ERU BERUTOMAN |
| 13 | JPH06508612A - | JP50037193 | 1992-01-30 | JPH06508612A | 1994-09-29 | |
| The invention generally comprises a composition capable of sanitizing and disinfecting antimicrobial efficacy while also being ingestible as a food additive residue by humans and mammals. Specifically, the microbicidal composition of the invention generally comprises a carrier and an antimicrobial agent, wherein the antimicrobial agent generally comprises a C5 to C14 unsaturated monocarboxylic acid such as sorbic acid, in combination with an aromatic carboxylic acid such as benzoic acid. The antimicrobial composition of the invention is useful for both hard and soft surface sanitizing in environments such as farms, milk and food processing, fluid milk operations, institutional food preparation and serving areas, health care and child care facilities, as well as any other number of contact sensitive environments which require compositions having high antimicrobial efficacy and which will not contaminate food stocks and which pose no danger to humans. Also disclosed are concentrate and solid compositions stemming from the invention as well as the method of using the composition of the invention in sanitizing and disinfecting applications. | ||||||
| 14 | JPS5732328B2 - | JP4311977 | 1977-04-14 | JPS5732328B2 | 1982-07-10 | |
| 15 | Device for making sure metallic substance in moving continuum | JP1624479 | 1979-02-16 | JPS5596299A | 1980-07-22 | KAARUHAINTSU ROOZAA |
| 16 | JPS4994886A - | JP14023873 | 1973-12-15 | JPS4994886A | 1974-09-09 | |
| 17 | 음식재료를 이용한 형상 가공 장치 | KR1020140027356 | 2014-03-07 | KR1020150054618A | 2015-05-20 | 정미경; 심현옥; 오수민; 이예나 |
| 본발명은음식재료를이용한형상가공장치에관한것으로서, 보다구체적으로는사용자에의해입력된피가공대상물정보(일례로, 텍스트, 숫자, 도형, 이미지등)를분석및 이미지처리하여음식재료(일례로, 초콜릿, 생크림, 버터, 치즈등)의피가공대상물(형상)을성형하기위한, 음식재료를이용한형상가공장치에관한것이다. | ||||||
| 18 | 음식재료를 이용한 형상 초코렛가공 장치 | KR1020140027346 | 2014-03-07 | KR1020150054617A | 2015-05-20 | 정미경; 심현옥; 오수민; 이예나 |
| 본발명은음식재료를이용한형상초코렛가공장치에관한것으로서, 보다구체적으로는사용자에의해입력된피가공대상물정보(일례로, 텍스트, 숫자, 도형, 이미지등)를분석및 이미지처리하여음식재료(일례로, 초콜릿, 생크림, 버터, 치즈등)의피가공대상물(형상)을성형하기위한, 음식재료를이용한형상초코렛가공장치에 관한것이다. 본발명은사용자에의해입력된피가공대상물정보(일례로, 텍스트, 숫자, 도형, 이미지등)를분석및 이미지처리하여초콜릿성분의피가공대상물을구현함으로써, 사용자맞춤형초콜릿을성형하여제공하기위한, 초콜릿가공장치에관한것이다. | ||||||
| 19 | 流動性又は注入可能な材料、特にエアインチョコレートを分配する装置及び方法 | JP2014532369 | 2012-09-26 | JP6113173B2 | 2017-04-12 | フランク アルトヨハン |
| 20 | 流動性又は注入可能な材料、特にエアインチョコレートを分配する装置及び方法 | JP2014532369 | 2012-09-26 | JP2014527834A | 2014-10-23 | アルトヨハン フランク |
| 本発明は、流動性又は注入可能な材料、例えばチョコレートを分配する装置(1)であって、該装置は、少なくとも1つの調量エレメント(2)を有しており、該調量エレメント(2)は、少なくとも1つの調量通路(3)を備えていて、該調量通路(3)は、一方では材料容器に流体接続可能であり、かつ他方では、材料目的箇所(5)に流体接続可能である。この装置(1)は、少なくとも1つの閉鎖エレメント(6)を有していて、該閉鎖エレメント(6)は、実質的に材料が前記調量通路(3)から前記材料目的箇所(5)に向かって流出できない第1のポジションと、材料が前記調量通路(3)から前記材料目的箇所(5)に向かって流出できる第2のポジションとの間で移動可能である。 | ||||||
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