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Preparation of solution for rice cooking

阅读:45发布:2023-09-27

专利汇可以提供Preparation of solution for rice cooking专利检索,专利查询,专利分析的服务。并且PURPOSE: To enable the mass production of the title solution and to improve long- term storage, by blending a given amount of synthetic sake, salad oil, and salt with a given amount of a chemical seasoning to give a mixed solution, which is divided, bagged, and subjected to vacuum sealing.
CONSTITUTION: Basic materials consisting of a given amount of synthetic sake, salad oil, and salt is blended with a given amount of a chemical seasoning under stirring to prepare a mixed solution, which is divided into fixed quantities, bagged, and subjected to vacuum sealing to give the solution pack 1 for rice cooking. The solution is added from the pack 1 to a rice cooker filled with the rice washed with water and the rice is boiled. In the case of rice cooking, for example, a sho (0.477 U.S. gallon) of polished rice is washed with water and put in an electric rice-cooker. The solution for rice cooking is taken out from the solution pack 1, blended with water to be used in rice cooking, and added to the electric rice-cooker. The rice is boiled by heating like usual rice cooking.
COPYRIGHT: (C)1980,JPO&Japio,下面是Preparation of solution for rice cooking专利的具体信息内容。

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