MANUFACTURING METHOD FOR IMPROVED PROTEIN-CONTAINING FOOD AND FORMULATION FOR IMPROVING PROTEIN-CONTAINING FOOD |
|||||||
| 申请号 | PCT/JP2015050211 | 申请日 | 2015-01-07 | 公开(公告)号 | WO2015105112A9 | 公开(公告)日 | 2016-06-02 |
| 申请人 | AJINOMOTO KK; | 发明人 | SATO HIROAKI; NAKAGOSHI HIROYUKI; KOTANI MASAO; KOBAYASHI YOSHIE; | ||||
| 摘要 | Provided is a manufacturing method for an improved protein-containing food and a formulation for improving protein-containing food. A protein-containing food is manufactured by processing a food raw material containing protein with an oxidizer and/or an oxidoreductase, and a metal and/or a metal-containing material. | ||||||
| 权利要求 | |||||||
| 说明书全文 | |||||||
QQ群二维码
意见反馈
意见反馈