221 |
Process of maintaining the original characteristics of substances |
US37034640 |
1940-12-16 |
US2323102A |
1943-06-29 |
LAWSON STAPLES MILFRED |
|
222 |
Process of producing resinous material suitable for use in compounding chewing gum |
US73398834 |
1934-07-06 |
US2036577A |
1936-04-07 |
HATHERELL GEORGE A |
|
223 |
Enrichment Method of Ergosterol Peroxide from Sporoderm-Broken Ganoderma Lucidum Spore Powder |
US15526682 |
2015-12-01 |
US20170360802A1 |
2017-12-21 |
Burton B. Yang; Yizhen Xie; Chunwei Jiao; Ou Shuai; Xiangmin Li |
The invention provides an enrichment method of Ergosterol peroxide from sporoderm-broken Ganoderma lucidum spore powder, comprising the steps of preparing crude extract containing Ergosterol peroxide, purification by medium pressure preparative chromatography, purification by simulated moving-bed, and recrystallization. The operation of this invention is simple and stable, with higher yield and low cost, suiting for industrial continuous production. |
224 |
Comestible product dispensers and methods of making and using same |
US11609448 |
2006-12-12 |
US09630740B2 |
2017-04-25 |
Yoichiro Ishikawa; James W. Wolff; Heather L. Fluegel |
The present invention provides an improved product holding and dispensing package and an improved method for manufacturing, holding, and storing products, especially comestible products. In an embodiment, a package for comestible products may be provided. The package includes a package blank having walls that define a package interior. The package also includes a sheet disposed inside the package interior. The sheet wraps around a stack of comestible products and maintains the products in a stacked formation. The sheet also retains the comestible products against lateral movement within the sheet. In an embodiment, the plurality of comestible products are releasably attached to the sheet to prevent the comestible products from sliding out of the sheet. In an embodiment, the sheet may be attached to the package interior. |
225 |
NANO- MICRODELIVERY SYSTEMS FOR OROMUCOSAL DELIVERY OF AN ACTIVE INGREDIENT |
US14772462 |
2014-03-06 |
US20160015703A1 |
2016-01-21 |
Ioannis S. Chronakis; Lars Jorgensen; Maria Ahlm Mattebjerg |
A composition for oromucosal delivery of at least one active ingredient, more particularly a lipid nano-microdelivery system comprising a nicotine component and/or a flavour component, wherein the nicotine component may be delivered to the oral cavity via absorption through the mucosal membranes thereof and/or wherein the flavour component may be delivered to the oral mucosa by controlled release. |
226 |
2-mercapto-5-methyl-4-heptanone and its use in flavor and fragrance compositions |
US14105364 |
2013-12-13 |
US09179701B2 |
2015-11-10 |
David O. Agyemang; Kathryn A. Bardsley; Zhen Chen; Adam Jan Janczuk; Laurence Trinnaman |
The present invention is directed to a novel compound, 2-mercapto-5-methyl-4-heptanone, a process of augmenting, enhancing or imparting taste to a material selected from the group consisting of a foodstuff, a chewing gum, a medicinal product, and toothpaste comprising the step of incorporating an olfactory acceptable amount of 2-mercapto-5-methyl-4-heptanone, and a process of improving, enhancing or modifying a fragrance formulation through the addition of an olfactory acceptable amount of 2-mercapto-5-methyl-4-heptanone. |
227 |
Method and device for separating sheet-shaped objects into strip-shaped or slab-shaped object sub-units |
US14356123 |
2011-11-11 |
US20140271986A1 |
2014-09-18 |
Heinz-Peter Hammacher |
The invention relates to a method and a device for separating sheet-shaped objects (P), for example preliminary chewing-gum products or intermediate chewing-gum products in the form of chewing-gum sheets, into strip-shaped or slab-shaped object sub-units (S), for example preliminary chewing-gum products or intermediate chewing-gum products in the form of elongated chewing-gum strips or smaller chewing-gum slabs. According to the invention, the following method steps and device features are provided: providing the sheet-shaped objects (P), wherein each sheet-shaped object (P) has at least one weakening region (R); successively separating individual strip-shaped or slab-shaped object sub-units (S) one after another from the provided sheet-shaped objects (P), wherein separating takes place on the weakening regions (R) of the sheet-shaped objects (P) by means of a conveying and separating device (10); and onward conveying of the individual, formed strip-shaped or slab-shaped object sub-units (S). The conveying and separating device (10) preferably has a conveying means (20) which revolves in a belt-like manner and which is provided with activatable and deactivatable suction elements (30, 32). |
228 |
TABLETTED CHEWING GUM SWEET |
US13544082 |
2012-07-09 |
US20120276187A1 |
2012-11-01 |
JOHN MICHAEL LEADBEATER; VICTOR HEALD; NICHOLAS ALAN COOPER |
A medicated chewing gum tablet comprising at least two layers, a first layer prepared by compressing a gum base material and tablet base material, and a second layer prepared by compressing a tablet base material, wherein the second layer further comprises an active ingredient being a mineral salt, wherein the mineral is calcium. |
229 |
Compressed Resin Moderated Chewing Gum |
US13352211 |
2012-01-17 |
US20120114789A1 |
2012-05-10 |
Bitten Thorengaard; Dorthe Schackinger Boesen; Vibeke Nissen |
A compressed chewing gum tablet and gum base granule for such tablet including at least one elastomer in an amount of about 0% to about 35% by weight of the gum base, at least two resins in an amount of about 15% to about 60% by weight of the gum base, gum base ingredients and where the at least two resins include natural resin in an amount of about of about 5% to about 40% by weight of the gum base, and synthetic resin in an amount of about 10% to about 40% by weight of the gum base. |
230 |
Method for producing chewing gum granules and compressed gum products, and a chewing gum granulating system |
US11677470 |
2007-02-21 |
US08137716B2 |
2012-03-20 |
Rikke Mikkelsen; Kaj Hovhave Nielsen; Niels Ravn Schmidt; Per Henrik Ertebjerg Christensen |
The invention relates to a method for producing chewing gum granules. The method comprises at least the steps of feeding a gum composition including at least gum base into an extruder (2), pressurizing the gum composition in the extruder, extruding the gum composition through a die plate (5), and cutting the extruded gum composition in a liquid filled chamber (4). The extruded gum composition comprises at least 71% Wt. gum base and the cut granules are included in compressed gum tablets. The invention further relates to a chewing gum product, and to a chewing gum granulating system. |
231 |
COMESTIBLE PRODUCT DISPENSERS AND METHODS OF MAKING AND USING SAME |
US11609448 |
2006-12-12 |
US20070141199A1 |
2007-06-21 |
Yoichiro Ishikawa; James Wolff; Heather Fluegel |
The present invention provides an improved product holding and dispensing package and an improved method for manufacturing, holding, and storing products, especially comestible products. In an embodiment, a package for comestible products may be provided. The package includes a package blank having walls that define a package interior. The package also includes a sheet disposed inside the package interior. The sheet wraps around a stack of comestible products and maintains the products in a stacked formation. The sheet also retains the comestible products against lateral movement within the sheet. In an embodiment, the plurality of comestible products are releasably attached to the sheet to prevent the comestible products from sliding out of the sheet. In an embodiment, the sheet may be attached to the package interior. |
232 |
Method for producing chewing gum granules and compressed gum products, and a chewing gum granulating system |
US10609497 |
2003-07-01 |
US07232581B2 |
2007-06-19 |
Rikke Mikkelsen; Kaj Hovhave Nielsen; Niels Ravn Schmidt; Per Henrik Ertebjerg Christensen |
The invention relates to a method for producing chewing gum granules. The method comprises at least the steps of feeding a gum composition including at least gum base into an extruder (2), pressurizing the gum composition in the extruder, extruding the gum composition through a die plate (5), and cutting the extruded gum composition in a liquid filled chamber (4). The extruded gum composition comprises at least 71% Wt, gum base and the cut granules are included in compressed gum tablets. The invention further relates to a chewing gum product, and to a chewing gum granulating system. |
233 |
METHOD FOR CONTINUOUS GUM BASE MANUFACTURING |
US11381250 |
2006-05-02 |
US20060188605A1 |
2006-08-24 |
Joo Song; Donald Townsend |
A process for continuously producing a chewing gum base comprising the steps of compounding the ingredients in a single extruder. In an embodiment, the method includes the steps of continuously adding an elastomer, a filler, and a plasticizer into a continuous mixer, subjecting the elastomer, filler, and plasticizer to a highly distributive mixing operation and continuously discharging the resulting chewing gum base from the mixer while the adding and mixing steps are in progress. |
234 |
Total chewing gum manufacture using high efficiency continuous mixing having optimized feed openings |
US08526887 |
1995-09-12 |
US07087254B1 |
2006-08-08 |
John T. Wolfe; Joo H. Song; Christafor E. Sundstrom; David W. Record; Donald J. Townsend; Kevin B. Broderick; Philip G. Schnell |
A method is provided for the manufacture of chewing gum on a continuous basis. The method uses a continuous high efficiency mixer which is configured for the total manufacture of a wide variety of chewing gum products and includes at least one ingredient feed opening that is enlarged. |
235 |
Chewing gum and confectionery compositions with encapsulated stain removing agent compositions, and methods of making and using the same |
US11301577 |
2005-12-13 |
US20060115434A1 |
2006-06-01 |
Samantha Holme; Shiuh Luo |
A composition in the form of a chewing gum composition or a confectionery composition containing an encapsulated stain removing agent selected from anionic and non-ionic surfactants and methods of preparing and using the same to remove stains from dental material including teeth. |
236 |
Compressed resin moderated chewing gum |
US11028684 |
2005-01-03 |
US20050175733A1 |
2005-08-11 |
Bitten Thorengaard; Dorthe Boesen; Vibeke Nissen |
The invention relates to a compressed chewing gum tablet and gum base granule for such tablet including at least one elastomer in an amount of about 0% to about 35% by weight of the gum base, at least two resins in an amount of about 15% to about 60% by weight of the gum base, gum base ingredients and where the at least two resins include natural resin in an amount of about of about 5% to about 40% by weight of the gum base and synthetic resin in an amount of about 10% to about 40% by weight of the gum base. |
237 |
Chewing gum having extended flavor duration and methods for making same |
US10987481 |
2004-11-12 |
US20050089600A1 |
2005-04-28 |
Michael Reed; Victor Gudas; Kevin Broderick; Marc Bernicky; Michael Greenberg; Philip Mazzone; Philip Urnezis; Michael Bunczek |
Chewing gum having extended flavor release and methods of manufacturing same are provided. Additionally, the chewing gum may have a modified release rate for other of the components. The chewing gum includes a water soluble portion and a water insoluble portion. The chewing gum includes a liquid preblend of a vinyl polymer and a flavor. |
238 |
Degradable resin substitute for chewing gum |
US10472155 |
2004-04-26 |
US20040180111A1 |
2004-09-16 |
Lone
Andersen; Helle
Wittorff; Robson
Storey; Anette
Isaksen |
There is provided, a novel degradable gum resin replacement compound, which is generally applicable for chewing gum formulations. In particular, a gum base and a chewing gum comprising a polyester co-polymer obtainable by the polymerisation of cyclic esters and wherein the co-polymer has a glass transition temperature (Tg) in the range from 20 to 38null C. |
239 |
Biodegradable chewing gum and method of manufacturing such chewing gum |
US10472154 |
2004-03-15 |
US20040142066A1 |
2004-07-22 |
Lone
Andersen; Helle
Wittorff; Robson
Storey |
The invention relates to a chewing gum comprising gum base, sweetener and flavor, wherein at least a part of said gum base comprises at least one biodegradable polymer, where the tan(delta) is at least 0.6 within the linear viscoelastic region (LVR) of the chewing gum. According to the invention, it has been recognized that the texture may be referred to measurable rheological properties of the final chewing gum. Furthermore, it has been realized that biodegradable polymers may be adjusted towards desired rheological properties by means of so-called plasticizers, even if the chewing gum is made on the basis of biodegradable polymers, which as from the beginning, does not meet desired rheological properties. |
240 |
Method for continuous gum base manufacturing |
US10743501 |
2003-12-22 |
US20040131725A1 |
2004-07-08 |
Joo
H.
Song; Donald
Townsend |
A process for continuously producing a chewing gum base comprising the steps of compounding the ingredients in a single extruder. In an embodiment, the method includes the steps of continuously adding an elastomer, a filler, and a plasticizer into a continuous mixer, subjecting the elastomer, filler, and plasticizer to a highly distributive mixing operation and continuously discharging the resulting chewing gum base from the mixer while the adding and mixing steps are in progress. |