子分类：
| 序号 | 专利名 | 申请号 | 申请日 | 公开（公告）号 | 公开（公告）日 | 发明人 |
|---|---|---|---|---|---|---|
| 61 | CARBOHYDRATE COMPOSITIONS | US15656801 | 2017-07-21 | US20170318850A1 | 2017-11-09 | Lawrence E. FOSDICK; Scott HELSTAD; Yauching W. JASINSKI; Guo-hua ZHENG |
| The invention provides carbohydrate compositions and products comprising the carbohydrate compositions, such as dry products or a low-viscosity reduced-sugar syrup, methods of making the carbohydrate compositions and products, and uses thereof. | ||||||
| 62 | ORGANOSOLV BIOREFINING OF WHOLE SUGAR CANE | US13146399 | 2010-01-15 | US20120094348A1 | 2012-04-19 | Edward Kendall Pye; Michael Rushton; John Ross Maclachlan |
| An apparatus for processing sugar cane to concurrently produce sugar from cane juice, and ethanol and other co-products from bagasse. The apparatus comprises equipment for separating a cane juice stream and a fibrous bagasse from a sugar cane feed-stock, equipment for refining the cane juice, equipment for processing the fibrous bagasse for recovery therefrom of a cellulosic pulp and a liquor stream, equipment for saccharification and fermentation of the cellulosic pulp to produce a fermentation beer therefrom, and equipment for recovery of an ethanol stream from the fermentation beer. Legacy sugar mills may be retrofitted with a bagasse biorefining apparatus to concurrently produce ethanol and co-products, with existing cane juice extraction and processing operations. | ||||||
| 63 | CARBOHYDRATE COMPOSITION OBTAINABLE FROM MEDITERRANEAN FRUITS | US12138235 | 2008-06-12 | US20080311272A1 | 2008-12-18 | Hans-Peter Wild; Rafael Salom; Ignacio Zaldua |
| The present invention is directed to a composition comprising carbohydrates obtainable from carob and carbohydrates obtainable from at least one further fruit. | ||||||
| 64 | Method for producing sugar and a useful material | US11244581 | 2005-10-06 | US20060035355A1 | 2006-02-16 | Satoshi Ohara; Yoshitaka Tomino; Akira Sugimoto; Kunihiro Ujihara; Yoshifumi Terajima |
| An object of the present invention is to provide a method for producing sugar and ethanol from sugar cane, in which almost all of energy to be consumed in the production processes of the sugar, the ethanol and the like can be supplied by the energy obtained by burning a pressed residue of sugar cane, yet without decreasing the sugar amount to be produced. The present invention provides a method for producing sugar and a useful material from sugar cane, comprising the steps of: (a) producing from sugar cane a pressed juice and pressed residue of sugar cane; (b) producing sugar and blackstrap molasses from said pressed juice; and (c) generating an energy and a useful material by using said pressed juice, said blackstrap molasses and said pressed residue of sugar cane as source materials that have been obtained from said steps (a) and (b), wherein said sugar cane contains an amount of 15% or greater by mass of fiber component in its cane stem region and provides a dry matter yield amount per unit area of 40 t/ha/year or higher; and 90% or more of energy required for all of the steps of said production method is obtained from energy generated by burning said pressed residue of sugar cane. | ||||||
| 65 | Sugar beet membrane filtration process | US09618831 | 2000-07-18 | US06440222B1 | 2002-08-27 | Michael Donovan; Robert P. Jansen; Richard C. Reisig; Marc Hlavacek; Gordon Walker; John C. Williams |
| A process for producing sugar from beets includes the step of filtering a sucrose-containing feed juice, which has been obtained from macerated sugar beets, through a first ultrafiltration membrane that has a first molecular weight cutoff. This ultrafiltration step produces a first ultrafiltration permeate and a first ultrafiltration retentate. The first ultrafiltration permeate is filtered through a second ultrafiltration membrane that has a second molecular weight cutoff that is lower than the first molecular weight cutoff. This second ultrafiltration step produces a second ultrafiltration permeate and a second ultrafiltration retentate. The second ultrafiltration permeate is nanofiltered through a nanofiltration membrane, thereby producing a nanofiltration permeate and a nanofiltration retentate. The nanofiltration retentate has a higher concentration of sucrose on a dry solids basis than the feed juice in step (a), and can be used in evaporation and crystallization operations to produce crystals of white sugar. The process can optionally include ion exchange and/or electrodialysis purification steps, prior to or after the nanofiltration step. Recycle syrups can be treated with enzyme or a chromatographic separator to remove raffinose. | ||||||
| 66 | Sugar cane membrane filtration process | US09618830 | 2000-07-18 | US06406548B1 | 2002-06-18 | Michael Donovan; Robert P. Jansen; Richard C. Reisig; Marc Hlavacek; Gordon Walker; John C. Williams |
| A process for producing sugar from cane includes the step of filtering a sucrose-containing feed juice, which has been obtained from macerated sugar cane, through a first ultrafiltration membrane that has a first molecular weight cutoff. This ultrafiltration step produces a first ultrafiltration permeate and a first ultrafiltration retentate. The first ultrafiltration permeate is filtered through a second ultrafiltration membrane that has a second molecular weight cutoff that is lower than the first molecular weight cutoff. This second ultrafiltration step produces a second ultrafiltration permeate and a second ultrafiltration retentate. The second ultrafiltration permeate is nanofiltered through a nanofiltration membrane, thereby producing a nanofiltration permeate and a nanofiltration retentate. The nanofiltration retentate has a higher concentration of sucrose on a dry solids basis than the feed juice in step (a), and can be used in evaporation and crystallization operations to produce crystals of white sugar. The process can optionally include ion exchange and/or electrodialysis purification steps, prior to or after the nanofiltration step. Recycle syrups can be treated with a chromatographic separator to remove excess invert, ash and color. | ||||||
| 67 | Extracting soluble substances from subdivided solids with a water-base liquid extraction medium | US992821 | 1997-12-11 | US5891433A | 1999-04-06 | Barnard Stewart Silver |
| Small particles and fines included along with larger subdivided solids are treated with water base liquid extraction medium to extract soluble solids therein in a process using milli-screens with milli-sized openings of less than about 0.095 inches across. The milli-screen openings may be kept open for the passage of liquids with specially-designed wipers and/or back-flushing from a liquid compartment and/or rotation of the milli-screen past the matrix of subdivided solids, the subdivided solids themselves acting as a screen cleaner. The invention is useful in batch or continuous diffusers for extracting soluble solids from subdivided solids containing small particles and fines. | ||||||
| 68 | Processes for extracting sugars from dates and for making novel food products | US834739 | 1997-04-03 | US5853488A | 1998-12-29 | Barnard Stewart Silver |
| Processes for extracting three sugars, fructose, sucrose and glucose, from dates are disclosed. Pitted dates are frozen and subdivided into particles. The particles are contacted with a heated water solution to extract the sugars from the date fibers. The sugar enriched water solution is separated from the date fibers by passing the water solution through one or more milli-screens. The sugar enriched water solution may be purified, and also may be treated to reduce the water content. The sugar solution containing the three sugars is a novel food product which can be used as a sweetener, for example, for sweetening soft drinks. Alternatively, the liquid product may be freeze-dried, vacuum oven-dried or spray-dried to produce a novel solid product containing the three sugars. The date fibers are dewatered, and admixed with ground date seeds to produce another novel food product. | ||||||
| 69 | Syrup of natural carob sugars and a process for its production | US412761 | 1995-03-29 | US5624500A | 1997-04-29 | Carlos Sanjuan Diaz |
| A syrup of natural carob sugars having 55-75% sucrose, 7-15% fructose, 7-16% glucose, 0.5-3% other sugars, 4-14% cyclitols and 0.5-2% organic and inorganic impurities. Sugars are extracted from carob pulp and the juice thus obtained is subjected to chromatographic separation to separate the sugars from the non-sugars. The product obtained may be used in applications similar to those of other sugars. | ||||||
| 70 | Syrup of natural carob sugars and a process for its production | US216655 | 1994-03-23 | US5451262A | 1995-09-19 | Carlos S. Diaz |
| A syrup of natural carob sugars having 55-75% sucrose, 7-15% fructose, 7-16% glucose, 0.5-3% other sugars, 4-14% cyclitols and 0.5-2% organic and inorganic impurities. Sugars are extracted from carob pulp and the juice thus obtained is subjected to chromatographic separation to separate the sugars from the non-sugars. The product obtained may be used in applications similar to those of other sugars. | ||||||
| 71 | Extraction of products from almond fruit | US349019 | 1989-05-08 | US4997489A | 1991-03-05 | Israel N. Rabinowitz |
| The invention relates to a process for recovering sugar, sugar alcohol and organic acids comprising citric, malic and quinic acids from a juice extracted from almond hulls. Residues from the extraction is also recovered. | ||||||
| 72 | Ripening of sugarcane by use of certain monosubstituted benzoic acids | US584341 | 1975-06-06 | US3994712A | 1976-11-30 | Louis G. Nickell |
| Sucrose yield of sugarcane is increased by treating sugarcane a few weeks prior to harvest with a monosubstituted benzoic acid sugarcane ripening agent selected from the group consisting of 2-chlorobenzoic acid, 3-hydroxybenzoic acid, 3-cyanobenzoic acid and 4-methoxybenzoic acid and mixtures thereof. | ||||||
| 73 | Sugar extraction | US3489606D | 1965-12-28 | US3489606A | 1970-01-13 | HUIBERS DERK TH A |
| 74 | Juice extracting method utilizing sonic waves | US34385264 | 1964-02-10 | US3320992A | 1967-05-23 | BODINE ALBERT G |
| 75 | Method of producing sugar | US23796062 | 1962-11-15 | US3215559A | 1965-11-02 | GEORG LIPPE FRIEDRICH; GEZA HARSANYI EUGENIO PABLO |
| 76 | Temperature control means for sugar mingler | US26079251 | 1951-12-10 | US2739087A | 1956-03-20 | OLCOTT CHARLES A |
| 77 | Process of recovering soluble solids from fruit waste | US6648648 | 1948-12-21 | US2530322A | 1950-11-14 | ASH CHARLES S |
| 78 | Fruit treatment | US45797642 | 1942-09-11 | US2408418A | 1946-10-01 | ERICKSON ARVID M; RYAN JOHN D |
| 79 | Products obtained from the juices of the agave plant and process of recovering the same | US24142038 | 1938-11-19 | US2210463A | 1940-08-06 | JEAN NORD GUSTAV |
| 80 | Method of treating fruit juices | US61301232 | 1932-05-23 | US2016584A | 1935-10-08 | ASH CHARLES S; ROLESON EDWARD P |
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