21 |
Microbial treatment of wastewater to remove tertiary butyl alcohol |
US48613 |
1987-05-11 |
US4855051A |
1989-08-08 |
James P. Insell |
The novel bacterial strains Bacillus coagulans ATCC 53595, Arthrobacter globiformis ATCC 53596 and Pseudomonas stutzeri ATCC 53602 are able to catabolize tertiary butyl alcohol and are therefore useful in treating wastewater to remove the compound prior to discharge. |
22 |
Process for producing 6-aminopenicillanic acid and 6-aminopenicillanic
acid S-oxide |
US194277 |
1980-10-06 |
US4370414A |
1983-01-25 |
Takashi Mitsugi; Ryonosuke Muneyuki; Yoshiharu Wakisaka; Kenzo Koizumi; Eiji Kondo |
A process for producing 6-aminopenicillanic acid and 6-aminopenicillanic acid S-oxide by means of enzymes produced by microbes belonging to Arthrobacter genus, especially Arthrobacter cremorum and Arthrobacter flagellum. |
23 |
Process for the production of novel polysaccharide |
US839900 |
1977-10-06 |
US4153508A |
1979-05-08 |
Kenichi Hisatsuka; Saburo Ishiyama; Akira Inoue; Osamu Tsumura; Mikio Sato |
Polysaccharides forming gels are produced by cultivating a microorganism such as Arthrobacter carbazolum FERM 2574 in a suitable medium. |
24 |
분기 α-글루칸, 이를 생성하는 α-글루코실 전이 효소, 및 그의 제조 방법 및 용도 |
KR1020097023044 |
2008-04-23 |
KR101540230B1 |
2015-07-29 |
와타나베히카루; 야마모토다쿠오; 니시모토도모유키; 쓰사키게이지; 오쿠가즈유키; 차엔히로토; 후쿠다시게하루 |
수용성식물섬유로서유용한글루칸과그의제조방법및 용도를제공하는것을과제로하고, 글루코오스를구성당으로하는α-글루칸으로서, 메틸화분석에서, (1) 2, 3, 6-트리메틸-1, 4, 5-트리아세틸글루시톨과 2, 3, 4-트리메틸-1, 5, 6-트리아세틸글루시톨의비가 1: 0.6 내지 1:4의범위에있고, (2) 2, 3, 6-트리메틸-1, 4, 5-트리아세틸글루시톨과 2, 3, 4-트리메틸-1, 5, 6-트리아세틸글루시톨의합계가부분메틸화글루시톨아세테이트의 60% 이상을차지하며, (3) 2, 4, 6-트리메틸-1, 3, 5-트리아세틸글루시톨이부분메틸화글루시톨아세테이트의 0.5% 이상 10% 미만이고, (4) 2, 4-디메틸-1, 3, 5, 6-테트라아세틸글루시톨이부분메틸화글루시톨아세테이트의 0.5% 이상인특징을갖는분기α-글루칸; 상기분기α-글루칸을생성하는신규한α-글루코실전이효소; 그의제조방법및 용도를제공함으로써상기과제를해결한다. |
25 |
니코틴 분해활성이 있는 신규한 균주 |
KR1020030033733 |
2003-05-27 |
KR1020030091821A |
2003-12-03 |
오지용; 김성건; 이성택; 이현재 |
PURPOSE: A novel microorganism Arthrobacter sp. Nico1 having nicotine degrading activity is provided. The microorganism can degrade a larger amount of nicotine, so that low nicotine tobacco can be mass-produced. CONSTITUTION: A novel microorganism Arthrobacter sp. Nico1(KFCC-11305) is characterized by having nicotine degrading activity, wherein Arthrobacter sp. Nico1(KFCC-11305) is isolated by collecting a sample from biofilter of tobacco plant or sludge of sewage treating place, culturing the sample in MSM(minimal salt medium) containing nicotine at 30 deg. C and 150 rpm for 3 days, repeatedly culturing the cultured medium in fresh MSM 3 times, culturing the cultured medium on agar medium, isolating colonies grown, culturing the colonies in broth medium containing nicotine, and selecting one strain showing excellent nicotine degrading activity. |
26 |
미생물을 이용한 악티놀의 제조방법 |
KR1019990034138 |
1999-08-18 |
KR1020000017373A |
2000-03-25 |
시미즈사카야; 와다마사루 |
PURPOSE: A process of preparing actinol can be improved efficiently by using microorganisms. CONSTITUTION: (4R,6R)-4-hydroxy-2,2,6-trimethyl cyclohexanone is obtained by selective reduction of (6R)-2,2,6-trimethylcyclohexadion with microorganisms which belong to genera of Cellulomonas, Corynebacterium, Flanococcus, and Arthrobacter and is recovered from culture broth. This microbial transform is carried out in the presence of cofactors such as NAD, NADP or glucose/glucose dehydrogenase and/or surfactant. The product is useful in synthesizing of carotenoid. |
27 |
N―아세틸뉴라민산을 포함하는 글리코마크로펩티드 뉴라미니다아제 분해물을 유효성분으로 하는 천연 항균제 조성물 |
KR1020110069459 |
2011-07-13 |
KR1020130008833A |
2013-01-23 |
김희경; 김재홍; 김민호; 김완식; 신용철; 조선정; 심희연 |
PURPOSE: A natural antibacterial composition is provided to contain glycomacropeptide hydrolysate including natural N-acetylneuraminic acid as an active ingredient by using microorganisms applicable for infant food. CONSTITUTION: A natural antibacterial composition includes glycomacropeptide hydrolysate; and carbon number 6-12 medium-chain fatty acid or its ester compound as an active ingredient. Glygopeptide hydrolysate is manufactured by reacting neuraminidase separated from Arthrobacter ureafaciens KCTC 3387; and glycomacropeptide or protein containing glycomacropeptide. The glycomacropeptide hydrolysate includes 4-99 weight% of N-acetylneuraminic acid. The glycomacropeptide hydrolysate is manufactured by adding neuraminidase of 0.09-0.02 U per 1 g of glycomacropeptide to the reacting solution containing 3-8 weight% of glycomacropeptide, and reacting at 35-55deg.C, pH 4-5 for 2-5 hours. The carbon number 6-10 medium-chain fatty acid or its ester compound is at least one selected from caproic acid, caprylic acid, capric acid and their ester compounds. The glycomacropeptide hydrolysate contains 0.01-10 weight% of N-acetylneuraminic acid and carbon number 6-10 medium-chain fatty acid or its ester compound 0.01-10 weight%. Infant food contains the natural antibacterial composition 0.08-1 weight% in the formula 100 weight% which is diluted or formed so that infants are able to intake. |
28 |
식물병원균 방제에 유용한 무독성 살균제조성물 |
KR1020000003114 |
2000-01-22 |
KR1020000036322A |
2000-07-05 |
황연성; 신영봉 |
PURPOSE: Nontoxic bio-pesticides exterminating plant pathogen are provided which replace chemical pesticides used for the diseases of grass of golf course and such like. CONSTITUTION: Antagonist microorganisms are isolated from soil of grass field. Fungi such as Trichoderma harzianum, Aspergillus niger and Penicillium frequentans (KCTC 0721BP) are identified and bacteria such as Bacillus subtilis, Pseudomonas fluorescenct and Athrobacter terrengens (KCTC 0720BP) are also identified. Fungi are preserved in PDA plate at 4°C and transferred at every 2 months. Long term stock is preserved in Silica gel and 7% of skim milk at desiccator. Mass culture of fungi is tried in the liquid medium consisted of yeast peptone, sodium acetate, glucose and antifoaming agent or YMB, or solid medium consisted of rice bran, wheat bran and powder of cow skin. Nutrient agar is used to preserve bacteria and transferred at every 1 month. Glycerol stock is used for long term stock of bacteria. After the cultivation, broth is diluted with water about 100 times and sprayed 7-10 times from spring to fall. The amount of chemical pesticide used is decreased about 80%. |
29 |
발효법에 의한 L-알라닌의 제조 방법 |
KR1019930702142 |
1991-11-18 |
KR100146493B1 |
1998-08-01 |
가쯔마따료이찌; 하시모또신이찌; 가와모또이사오; 스즈끼마꼬또; 요시다하지메; 하지노히로시; 나까야마기요시 |
아쓰로박터 (Arthrobacter) 속에 속하고, L - 알라닌 디히드로게나아제 활성은 가지지만, 알라닌 라세미아제 활성을 거의 또는 전혀 갖지 않으며, L-알라닌 생산성을 갖는 미생물을 배지에 배양하고, 이 배양물증에 L - 알라닌을 생성 축적시켜, 이 배양물로부터 L - 알라닌을 채취하는 것을 특징으로하는 L - 알라닌의 제조 방법. |
30 |
Biochemical upgrading of oils |
US751494 |
1996-11-18 |
US5858766A |
1999-01-12 |
Eugene T. Premuzic; Mow S. Lin |
A process for biochemical conversion of heavy crude oils is provided. The process includes contacting heavy crude oils with adapted biocatalysts. The resulting upgraded oil shows, a relative increase in saturated hydrocarbons, emulsions and oxygenates and a decrease in compounds containing in organic sulfur, organic nitrogen and trace metals. Adapted microorganisms which have been modified under challenged growth processes are also disclosed. |
31 |
Strains of Acinetobacter species (bicoccum), Arthrobacter species, and
Rhodococcus species, and a method for biological purification from oil
spills and pollutions, using said strains |
US576926 |
1995-12-22 |
US5759800A |
1998-06-02 |
Boris Gerasimovich Murzakov; Alexandra Ivanovna Zaikina; Rufina Alexandrovna Rogacheva; Elena Vladimirovna Semenova |
The strains of Actinetobacter species (bicoccus) B-6445, Arthrobacter species S-1212, and Rhodococcus species S-1213 were deposited on Jan. 1, 1993 in the All-Union Collection at the All-Union research institute for genetics and selection of microorganisms. A method for biological purification from oil pollutions and spills incorporates introduction of a bacterial culture into the pollution or spill, used as the bacterial culture being made of the strains mentioned before, taken either individually or in any combination with one another, the weight ratio between the bacterial culture and the oil pollution being 1:10-10.sup.5, respectively. |
32 |
Biosurfactant cyclopeptide compound produced by culturing a specific
Arthrobacter microorganism |
US136261 |
1993-10-15 |
US5344913A |
1994-09-06 |
Tadayuki Imanaka; Shoji Sakurai |
A novel biosurfactant having a high surface activity, as well as a microorganism producing the surfactant is disclosed. The biosurfactant according to the present invention is represented by the formula [I]. ##STR1## The present invention also provides Arthrobacter sp. No. 38 (FERM BP-4435) which produces the biosurfactant of the formula [I]. |
33 |
Microbial composition |
US837896 |
1992-02-20 |
US5266096A |
1993-11-30 |
Frank J. Slavensky |
A microbial hydrocarbon degrader, soil amendment and growth-promoting composition comprising a mixture of bacteria, termed mystic microbes, which is capable of decomposing cellulose, fixing nitrogen, fighting plant pests and disease, and liberating phosphorous into the soil upon application and mixture to soil. The heterotrophic microbial composition further is capable of degrading hydrocarbons in contaminant events. |
34 |
Process for the preparation of difructose dianhydride III |
US318255 |
1989-03-03 |
US5057418A |
1991-10-15 |
Takao Uchiyama; Kuniji Tanaka; Mishio Kawamura |
Disclosed herein is a process for preparing difructose dianhydride III (DFA III) comprising reacting inulin with an inulin lytic enzyme derived from a microorganism belonging to Arthrobacter ilicis. The enzyme employed herein efficiently produces DFA III from inulin and is more stable against heat than conventional enzymes. The present process enables industrial continuous production of DFA III. The preferred strain used herein is Arthrobacter ilicis MCI 2297 (FERM P-9893). |
35 |
Microorganism for preparation of coniferylaldehyde |
US362678 |
1989-06-07 |
US4981795A |
1991-01-01 |
Bryan Cooper |
Novel microorganisms can be used to convert n-eugenol to coniferylaldehyde. |
36 |
Microorganism having characteristics of an Arthrobacter capable of
degrading peanut hull lignin |
US551220 |
1983-11-14 |
US4643899A |
1987-02-17 |
Thomas J. Kerr; Robert D. Kerr |
A newly discoverd microorganism having characteristics of an Arthrobacter and having the ability to utilize peanut hull lignin as a sole source of carbon is disclosed. Peanut hulls have a higher lignin content than hardwoods and softwoods. The newly discovered microorganism makes the biodegradation of peanut hulls and other similar lignin containing biological waste products commercially feasible. Specifically, a process for converting peanut hulls and other similar lignin containing biological waste products to animal feed is disclosed. |
37 |
Process for separating and recovering coproporphyrin and uroporphyrin
from a culture broth containing them |
US247501 |
1981-03-25 |
US4347184A |
1982-08-31 |
Ichiro Kojima; Kenji Maruhashi; Yasuo Fujiwara |
A process for separating and recovering coproporphyrin and uroporphyrin from a culture broth containing them, which comprises(1) adjusting the pH of the liquid phase of a cultured broth containing coproporphyrin and uroporphyrin to a range of 2.5 to 4 to form a solid precipitate containing coproporphyrin and uroporphyrin and collecting the precipitate,(2) preparing an aqueous alkaline solution of the solid precipitate obtained in step (1), adjusting the pH of the solution to a range of more than 4 but not over 6, to form a solid precipitate containing coproporphyrin, and collecting the precipitate, and(3) adjusting the pH of the residue left after collection of the precipitate in step (2) to a range of 1 to 4 to form a solid precipitate containing uroporphyrin and collecting the precipitate.The active porphyrin components thus obtained have physiological activity in regulating various organisms of the body, such as, for example, improving the function of the liver. |
38 |
Process for the production of acyl-Coenzyme A oxidase |
US201123 |
1980-10-27 |
US4346173A |
1982-08-24 |
Shigeru Ikuta; Shigeyuki Imamura; Hidehiko Ishikawa; Kazuo Matsuura; Masaki Takada; Hideo Misaki |
A process for the production of acyl-Coenzyme A oxidase, comprises culturing an acyl-Coenzyme A-oxidase-producing microorganism belonging to genus Macrophomina, genus Cladosporium, genus Aspergillus, genus Monascus, genus Saccharomyces or genus Arthrobacter in a nutrient medium, and isolating the thus-formed acyl-CoA oxidase therefrom. The preferred species of microorganism are Macrophomina phaseoli ATCC 14383, Cladosporium resinae IFO 6367, Aspergillus candidus M-4815 FERM-P No. 5226, Monascus sp. M-4800 FERM-P No. 5225, Saccharomyces cerevisiae Y 0036 FERM-P No. 5174, and Arthrobacter sp. B-720 FERM-P No. 5224, respectively. |
39 |
Choline oxidase |
US789990 |
1977-04-22 |
US4135980A |
1979-01-23 |
Shigeru Ikuta; Yoshifumi Horiuchi; Hideo Misaki; Kazuo Matsuura; Shigeyuki Imamura; Naoki Muto |
A novel enzyme choline oxidase is produced by culturing a microorganism belonging to the genus Arthrobacter, and particularly the species Arthrobacter globiformis B-0577 FERM-P No. 3518, NRRL B-11097, and isolating the choline oxidase thus produced from the culture medium. Choline oxidase is useful for the determination of choline or betaine aldehyde in a sample by mixing the new product with the sample and then measuring the generated hydrogen peroxide, betaine or consumed oxygen. |
40 |
Production of fatty acid esters of fructose |
US50072074 |
1974-08-26 |
US3909356A |
1975-09-30 |
SUZUKI TAKEO; ITO SEIGA |
A process for producing fatty acid esters of fructose including the steps of (a) culturing a fructose-utilizing microorganism capable of producing fatty acid esters of fructose and belonging to the genus Arthrobacter, Corynebacterium, Nocardia or Mycobacterium in a medium containing fructose as a carbon source, (b) forming the fatty acid esters of fructose intracellularly and (c) recovering the esters from the microbial cells.
|