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Tofu continuous preparation automatizing coagulation, molding, and aging, and its device

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专利汇可以提供Tofu continuous preparation automatizing coagulation, molding, and aging, and its device专利检索,专利查询,专利分析的服务。并且PURPOSE: To prepare a TOFU having improved shelf stability automatically, by equipping a pump for transporting soybean milk, a pump for feeding a coagulating solution, and an agitator in series, treating raw ingredients continuously without bringing them into contact with air.
CONSTITUTION: Soybean milk is sent through the soybean pipe 2 and the fixed delivery pump 3 to the reaction pipe 1. Simultaneously, a coagulant e.g., magnesium chloride, calcium sulfate, glucono delta lactone, etc. in the coagulant blending tank 4 is sent from the fixed delivery pump 6 to the reaction pipe 1. The soybean is blended with the coagulant in the reaction pipe 1 by the blade 8 for agitation, and the blend is cooled by the cooling means 1 to finish the coagulation of the soybean milk. The coagulated soybean milk is cut and packed to give a product.
COPYRIGHT: (C)1982,JPO&Japio,下面是Tofu continuous preparation automatizing coagulation, molding, and aging, and its device专利的具体信息内容。

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