Food spread |
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| 申请号 | US36159564 | 申请日 | 1964-04-21 | 公开(公告)号 | US3310406A | 公开(公告)日 | 1967-03-21 |
| 申请人 | WEBSTER DAVID P; | 发明人 | WEBSTER DAVID P; | ||||
| 摘要 | |||||||
| 权利要求 | 15. THE PROCESS FOR PREPARING A FOOD PRODUCT COMPRISING: MIXING AT LEAST 15% BY WEIGHT OF PROTEIN WITH A METAL SALT IN THE AMOUNT OF 1%-4%, BASED ON THE AMOUNT OF PROTEIN, IN THE PRESENCE OF 5%-30% CORN SYRUP, 5%30% VEGETABLE OIL CONTAINING POLYUNSATURATED FATS, AND 2.5%-70% WATER, HEATING THE MIXTURE TO A TEMPERATURE OF 140* TO 190*F., AND AT THAT TEMPERATURE FORMING A METAL PROTEIN COMPLEX. |
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| 说明书全文 | |||||||
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