序号 专利名 申请号 申请日 公开(公告)号 公开(公告)日 发明人
1 具有加热功能的样本放置架 CN201710482131.1 2017-06-22 CN107128573A 2017-09-05 李场明
发明公开了一种具有加热功能的样本放置架,包括背板、左侧板、右侧板、底板、隔板和挂杆,还包括温控隔间和滚轮,温控隔间由右侧板、背板和靠近右侧板的隔板构成,温控隔间中设有加热器,加热器固定在右侧板上,所述底板的四个各设一个滚轮。本发明主要涉及样品架,提供了一种具有加热功能的样本放置架,可省去传统均质工作中的预热过程,其应用可以对存放的无菌均质袋中的物料进行加热。
2 酸奶胶囊及其制备方法 CN201610560823.9 2016-07-15 CN106035662A 2016-10-26 杨雪欣
发明公开了一种酸奶胶囊及其制备方法,其中,制备方法包括以下步骤:先将乳酸加入酸奶中打匀,然后加入混有白糖的黄原胶粉打匀,成为一份酸奶样品,再将该酸奶样品滴入海藻酸钠溶液中静置片刻,一颗酸奶胶囊球就做好了,每100g酸奶,乳酸钙用量为2.7g,海藻酸钠用量为1.1g,黄原胶用量为0.7g,白糖用量为6.3g,黄原胶与白糖的质量比为1:9。本发明的有益之处在于:本发明的方法运用胶囊球化技术包裹酸奶,可以将酸奶无损地固定并嵌入其他食品(例如:果冻、淇淋、糕点、花糖等)中,既保证了酸奶的口味和营养价值不受破坏,保持了酸奶的良好的生物活性,同时又让人体味到了双重口感带来的惊喜。
3 一种初乳巴氏消毒机 CN201610537516.9 2016-07-05 CN106035647A 2016-10-26 温利明
发明涉及一种初乳巴氏消毒机,包括巴氏消毒箱、热系统、搅拌装置和控制箱,搅拌装置设置在巴氏消毒箱内,控制箱设置在巴氏消毒箱前部,热水系统与巴氏消毒箱连接,热水系统包括加热装置和循环水装置,循环水装置包括板式换热器和第二水,加热装置与板式换热器管路连接。本发明的有益效果为:克服了与巴氏消毒箱换热的管路或容器中结垢的问题,大大提高换热效率,转筒带动初乳袋的整体翻转实现快速解冻、且巴氏消毒效果好、效率高,冷却水与初乳袋直接接触实现快速降温,可以很好地解决牧场产犊高峰期批量巴氏杀毒和饲喂问题,在节省人、物力和时间的基础上,保护初乳的质量,为牧场带来更好的效益。
4 一种均化 CN200880125018.7 2008-12-09 CN101909430B 2013-04-10 罗尔夫·马姆贝格; 约佐·瓦伦库克
发明涉及均化(1),其包括两个或多个加压、可移动的阀锥体(5)、两个或多个阀座(6)和围绕该阀锥体(5)和该阀门座(6)的阀套(2)。该阀锥体(5)和该阀门座(6)设置为在它们之间存在喉部,其构成均化间隙(7),该间隙具有间隙高度h。该均化间隙(7)设为相对平面有一定度。该均化阀(1)意在用于现有的均化器并且特别制造以能够获得对在低压、高流量条件下处理的液体(例如,巴氏杀菌的奶)的有效均化。
5 一种均化 CN200880125018.7 2008-12-09 CN101909430A 2010-12-08 罗尔夫·马姆贝格; 约佐·瓦伦库克
发明涉及均化(1),其包括两个或多个加压、可移动的阀椎体(5)、两个或多个阀座(6)和围绕该阀椎体(5)和该阀门座(6)的阀套(2)。该阀椎体(5)和该阀门座(6)设置为在它们之间存在喉部,其构成均化间隙(7),该间隙具有间隙高度h。该均化间隙(7)设为相对平面有一定度。该均化阀(1)意在用于现有的均化器并且特别制造以能够获得对在低压、高流量条件下处理的液体(例如,巴氏杀菌的奶)的有效均化。
6 乳製品、特にミルクフォームを製造する方法および装置 JP2014093821 2014-04-30 JP2014213208A 2014-11-17 BERND BUCHHOLZ; THOMAS DIESTER
【課題】ミルクフォームを製造する改善された方法を提供する。【解決手段】ミルクをミルク管路3内でミルクポンプ6によって搬送するステップにおいて、好ましくは、搬送・圧送量の変更のために回転数調整可能なミルクポンプ6を使用して、該ミルクポンプ6の回転数を介して乳製品の特性、特にミルクフォームの稠度を変更する。【選択図】図1
7 Membrane filtration device having a hygienic suspension arrangement US14392157 2014-06-25 US09776138B2 2017-10-03 Fredrik Innings; Tomas Skoglund; Jeanette Lindau; Bengt Palm
A membrane filtration device comprising: a retentate plate, a permeate plate, and a membrane sandwiched between the retentate plate and the permeate plate, wherein the retentate plate comprises at least one feed channel extending from a distribution manifold, and at least one drain channel extending from a collection manifold, wherein a feed channel is fluidly connected to a drain channel via through-holes extending from a first side of the retentate plate, from a feed channel, to an opposing second side of the retentate plate, and through-holes extending from the second side of the retentate plate to the first side of the retentate plate, into a drain channel, wherein ridges extend from the retentate plate and/or the permeate plate for supporting the membrane.
8 Homogenizer valve US12864470 2008-12-09 US08944673B2 2015-02-03 Rolf Malmberg; Jozo Valencuk
A homogenizer valve includes two or more pressurized, movable valve cones, two or more valve seats and a valve housing which surrounds the valve cones and the valve seats. The valve cones and the valve seats are disposed so that throttles occur between them, which constitute homogenization gaps, which have a gap height h. The homogenization gaps are disposed at an angle in relation to the horizontal plane. The homogenizer valve is intended to be used in existing homogenizers and has been particularly produced to be able to obtain an efficient homogenization for liquids which are processed at a lower pressure and with a greater flow, such as, for example, pasteurized milk.
9 DEVICE FOR PRODUCING MILK FOAM US14264977 2014-04-29 US20140322415A1 2014-10-30 BERND BUCHHOLZ; Thomas Diester
A device for processing milk foam for use in an automatic hot and/or cold beverage machine includes a milk pump to pump the milk foam, and a secondary processing device coupled to the milk foam pump to change the consistency of the milk foam. The secondary processing device includes a homogenizer to break up and distribute air bubbles in the milk foam. The homogenizer has a reducing region including a plurality of impact bodies arranged to define a channel labyrinth through which the milk foam is flowable. Additionally, there is provided a process for homogenizing milk foam utilizing the above device, includes steps of a) impacting divided partial flows of the milk foam with the impact surfaces to divide the air bubbles of the milk foam; and b) mixing the divided partial flows with the divided air bubbles together to form new partial flows.
10 Process for improving the digestibility of milk US74973047 1947-05-22 US2490015A 1949-12-06 CARMAN OWSLEY E
11 Method for the treatment of milk US68417733 1933-08-08 US1998141A 1935-04-16 ERIK LUNDSTEDT
12 Food product and process of manufacturing the same US28718428 1928-06-21 US1798120A 1931-03-24 GEORGE GRINDROD
13 Device for production of dairy products, especially milk foam US14264993 2014-04-29 US09668452B2 2017-06-06 Bernd Buchholz; Thomas Diester
A process for producing milk foam includes pumping milk through a milk line with a milk pump having an adjustable speed for adjusting the capacity of the milk pump. Milk from the milk line and air are mixed inside a first mixing chamber to produce a milk foam. Properties of the milk foam, including a consistency of the milk foam, are a function of the speed of the milk pump. A device for producing the milk foam includes a milk container; an outlet; a milk line connected between the milk container and the outlet; a first mixing chamber installed in the milk line to mix milk and air to produce milk foam; and a milk pump having an adjustable speed coupled into the milk line.
14 METHOD FOR DISCHARGE CONTROL OF A SEPARATOR, AND A SEPARATOR WITH DISCHARGE CONTROL US15348502 2016-11-10 US20170135382A1 2017-05-18 Pontus AVERGÅRD; Ake ÖLUND
A method for discharge control of a separator comprises an inlet for a dairy product, a first outlet conduit for a first processed dairy product, and a second outlet conduit for a second dairy product. The first processed dairy product having a higher fat concentration than the second processed dairy product. The method involves detecting a flow rate of the first processed dairy product in the first outlet conduit, controlling the flow rate of the first processed dairy product in the first outlet conduit by regulating an opening degree of a regulating valve connected to the first outlet conduit, detecting the opening degree of the regulating valve, and discharging the separator when the opening degree of the regulating valve exceeds a predetermined value. The invention also relates to a separator for separating a dairy product into a first processed dairy product and a second processed dairy product.
15 MEMBRANE FILTRATION DEVICE HAVING A HYGIENIC SUSPENSION ARRANGEMENT US14392157 2014-06-25 US20160271563A1 2016-09-22 Fredrik INNINGS; Tomas SKOGLUND; Jeanette LINDAU; Bengt PALM
A membrane filtration device comprising:a retentate plate,a permeate plate, anda membrane sandwiched between the retentate plate and the permeate plate, whereinthe retentate plate comprises at least one feed channel extending from a distribution manifold, and at least one drain channel extending from a collection manifold, whereina feed channel is fluidly connected to a drain channel via through-holes extending from a first side of the retentate plate, from a feed channel, to an opposing second side of the retentate plate, and through-holes extending from the second side of the retentate plate to the first side of the retentate plate, into a drain channel, whereinridges extend from the retentate plate and/or the permeate plate for supporting the membrane.
16 DEVICE FOR PRODUCING MILK FOAM US14654620 2013-12-19 US20150305549A1 2015-10-29 Alexandre Perentes; Alfred Yoakim; Alexa Perrin
The present invention provides a device 1 for producing milk foam, which makes use of Couette flow and a high shear stress that is accordingly applied to a milk-air mixture in a gap between a housing, in particular an outer cylinder, and a rotating element rotating arranged therein. The device further comprises a milk supply circuit supplying the fluid inlet with milk and an air supply circuit supplying the fluid inlet with air, both supply circuits being independent from each other.
17 HOMOGENIZER VALVE US14610722 2015-01-30 US20150173322A1 2015-06-25 Rolf MALMBERG; Jozo Valencuk
A homogenizer valve includes two or more pressurized, movable valve cones, two or more valve seats and a valve housing which surrounds the valve cones and the valve seats. The valve cones and the valve seats are disposed so that throttles occur between them, which constitute homogenization gaps, which have a gap height h. The homogenization gaps are disposed at an angle in relation to the horizontal plane. The homogenizer valve is intended to be used in existing homogenizers and has been particularly produced to be able to obtain an efficient homogenization for liquids which are processed at a lower pressure and with a greater flow, such as, for example, pasteurized milk.
18 INACTIVATION OF BACTERIOPHAGES IN A LIQUID US14008429 2012-03-29 US20140014132A1 2014-01-16 Kitt Dupont
The present invention relates to inactivation of bacteriophages in a liquid, such as bacterial growth medium, milk and whey.
19 HOMOGENIZER VALVE US12864470 2008-12-09 US20100329073A1 2010-12-30 Rolf Malmberg; Jozo Valencuk
A homogenizer valve includes two or more pressurized, movable valve cones, two or more valve seats and a valve housing which surrounds the valve cones and the valve seats. The valve cones and the valve seats are disposed so that throttles occur between them, which constitute homogenization gaps, which have a gap height h. The homogenization gaps are disposed at an angle in relation to the horizontal plane. The homogenizer valve is intended to be used in existing homogenizers and has been particularly produced to be able to obtain an efficient homogenization for liquids which are processed at a lower pressure and with a greater flow, such as, for example, pasteurized milk.
20 Method of filtration of a dairy stream US09504716 2000-02-16 US06288222B1 2001-09-11 Stephen A. Roth; Jonathan K. Weil; Michael Spade
This invention relates to a method of filtering of a dairy stream.
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