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FROZEN AERATED CONFECTIONS

阅读:429发布:2021-03-12

专利汇可以提供FROZEN AERATED CONFECTIONS专利检索,专利查询,专利分析的服务。并且A frozen aerated confection having an overrun of at least 40% and a fat component in an amount of 2 to 20% (by weight of the frozen aerated confection), said fat component comprising triglycerides of fatty acids wherein no more than 55% (by weight of the fatty acids) of the fatty acids in the triglycerides are saturated, less than 8% (by weight of the triglycerides) of the triglycerides are long chain SSS triglycerides; characterized in that the ratio of the percentage of fat that is solid at 5°C to the percentage of the fatty acids in the triglycerides that are saturated (by weight of the fatty acids) is greater than 1 and in that the fat component comprises at most 60% (by weight) cocoa butter or shea nut oil.,下面是FROZEN AERATED CONFECTIONS专利的具体信息内容。

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