| 序号 | 专利名 | 申请号 | 申请日 | 公开（公告）号 | 公开（公告）日 | 发明人 |
|---|---|---|---|---|---|---|
| 1 | Method and apparatus for manufacturing and packaging object made of soft plastic material preferably including several individual portions of fatty product such as butter or margarine | JP2001001555 | 2001-01-09 | JP2001225801A | 2001-08-21 | RUETTER KARL JOSEF |
| PROBLEM TO BE SOLVED: To provide a method and an apparatus for manufacturing and packaging an object made of a soft plastic material preferably including several individual portions of a fatty product such as butter or margarine wherein the object is manufactured and packaged in an especially simple form and the individual portions are easily removed when necessary. SOLUTION: The fatty product is filled into a packing cover (4) which opens on one of sides by a grid die (31) placed in a product exit channel (14), thereby forming the individual portions which are separated by a separation gap. A push-in part (43) or a groove or the like is led in close proximity of the separation gap by a push-in tool (38). COPYRIGHT: (C)2001,JPO | ||||||
| 2 | Verfahren und Vorrichtung zum Herstellen und Einwickeln eines aus mehreren Einzelportionen bestehenden weichplastischen Körpers, vorzugsweise eines fetthaltigen Produktes, wie Butter, Margarine oder dergleichen | EP01100245.8 | 2001-01-03 | EP1114580A3 | 2002-03-20 | Rütter, Karl Josef |
Die Erfindung bezieht sich auf Verfahren und eine Vorrichtung zum Herstellen und Einwickeln eines aus mehreren Einzelportionen bestehenden weichplastischen Körpers, vorzugsweise eines fetthaltigen Produktes, wie Butter, Margarine oder dergleichen, die dadurch auf besonders einfache Weise hergestellt und eingewickelt wird und bei der bei Bedarf einzelne Portionen leicht entnommen werden können, daß das fetthaltige Produkt mit Hilfe eines in eines Produktaustrittskanals (14) angeordneten Gittermundstücks (31) unter Bildung von durch Trennfugen geteilten Einzelportionen in eine einseitig offene Verpackungshülle (4) eingefüllt wird und wobei im Bereich der Trennfugen mittels eines Eindrückwerkzeugs (38) Einkerbungen (43) Rillen oder dergleichen eingebracht werden. |
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| 3 | VERFAHREN UND ANLAGE ZUM UMARBEITEN VON BUTTERBLÖCKEN | EP89905402.0 | 1989-05-05 | EP0366760A1 | 1990-05-09 | EGLI, Rudenz |
| De grosses mottes surgelées de beurre présentant la teneur en eau désirée sont transformées par déchiquetage dans un dispositif de déchiquetage de beurre (1) avec addition dosée d'eau. Les cossettes de beurre sont ensuite amenées, en passant par une zone sous vide (4), dans une baratte se présentant sous la forme d'un malaxeur à cylindres (6) travaillant en continu. Les cossettes de beurre sont acheminées en continu sous pression à travers ledit malaxeur au moyen d'une pompe à beurre (5) de grande capacité. | ||||||
| 4 | PROCESS FOR PREPARING PRECUT FAT OR OIL FOOD IN WATER-IN-OIL TYPE EMULSION FORM AND APPARATUS THEREFOR | EP96905065 | 1996-03-12 | EP0763324A4 | 1997-06-11 | OKAMOTO KIYOTAKA; HONDA YOSHIHIKO; MURAKAMI MOTOTAKE; ONIKI SHIGERU; SUZUKI KOJI |
| Conventional fat or oil foods in water-in-oil type emulsion form are fluid immediately after the preparation, but become very hard upon cooling. This necessitates preheating before the division of the foods, resulting in poor working efficiency and, even when the remaining portion is again cooled and stored, the deterioration in quality is unavoidable because the surface and the other portion have been melted. All the above problems have now been solved by filling a fat or oil food in fluid water-in-oil type emulsion form into a mold with a partitioning frame consisting of a plurality of partitioning plates provided therein, moving the filled food from a filling position to a discharging position, and extruding and discharging the food from the mold by means of an extruding die which has been partitioned into the same configuration as the partitioning frame and has grooves for entrance of the partitioning plates, thereby precutting the food. | ||||||
| 5 | PROCESS FOR PREPARING PRECUT FAT OR OIL FOOD IN WATER-IN-OIL TYPE EMULSION FORM AND APPARATUS THEREFOR | EP96905065.7 | 1996-03-12 | EP0763324A1 | 1997-03-19 | OKAMOTO, Kiyotaka; HONDA, Yoshihiko; MURAKAMI, Motoi; ONIKI, Shigeru; SUZUKI, Koji |
Conventional fat or oil foods in water-in-oil type emulsion form are fluid immediately after the preparation, but become very hard upon cooling. This necessitates preheating before the division of the foods, resulting in poor working efficiency and, even when the remaining portion is again cooled and stored, the deterioration in quality is unavoidable because the surface and the other portion have been melted. All the above problems have now been solved by filling a fat or oil food in fluid water-in-oil type emulsion form into a mold with a partitioning frame consisting of a plurality of partitioning plates provided therein, moving the filled food from a filling position to a discharging position, and extruding and discharging the food from the mold by means of an extruding die which has been partitioned into the same configuration as the partitioning frame and has grooves for entrance of the partitioning plates, thereby precutting the food. |
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| 6 | Verfahren und Vorrichtung zum Herstellen und Einwickeln eines aus mehreren Einzelportionen bestehenden weichplastischen Körpers, vorzugsweise eines fetthaltigen Produktes, wie Butter, Margarine oder dergleichen | EP01100245.8 | 2001-01-03 | EP1114580A2 | 2001-07-11 | Rütter, Karl Josef |
Die Erfindung bezieht sich auf Verfahren und eine Vorrichtung zum Herstellen und Einwickeln eines aus mehreren Einzelportionen bestehenden weichplastischen Körpers, vorzugsweise eines fetthaltigen Produktes, wie Butter, Margarine oder dergleichen, die dadurch auf besonders einfache Weise hergestellt und eingewickelt wird und bei der bei Bedarf einzelne Portionen leicht entnommen werden können, daß das fetthaltige Produkt mit Hilfe eines in eines Produktaustrittskanals (14) angeordneten Gittermundstücks (31) unter Bildung von durch Trennfugen geteilten Einzelportionen in eine einseitig offene Verpackungshülle (4) eingefüllt wird und wobei im Bereich der Trennfugen mittels eines Eindrückwerkzeugs (38) Einkerbungen (43) Rillen oder dergleichen eingebracht werden. |
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| 7 | PROCESS FOR PREPARING PRECUT FAT OR OIL FOOD IN WATER-IN-OIL TYPE EMULSION FORM AND APPARATUS THEREFOR | EP96905065.7 | 1996-03-12 | EP0763324B1 | 1999-07-28 | OKAMOTO, Kiyotaka; HONDA, Yoshihiko; MURAKAMI, Mototake; ONIKI, Shigeru; SUZUKI, Koji |
| Conventional fat or oil foods in water-in-oil type emulsion form are fluid immediately after the preparation, but become very hard upon cooling. This necessitates preheating before the division of the foods, resulting in poor working efficiency and, even when the remaining portion is again cooled and stored, the deterioration in quality is unavoidable because the surface and the other portion have been melted. All the above problems have now been solved by filling a fat or oil food in fluid water-in-oil type emulsion form into a mold with a partitioning frame consisting of a plurality of partitioning plates provided therein, moving the filled food from a filling position to a discharging position, and extruding and discharging the food from the mold by means of an extruding die which has been partitioned into the same configuration as the partitioning frame and has grooves for entrance of the partitioning plates, thereby precutting the food. | ||||||
| 8 | Apparatus for melting refrigerated butter | EP80201237.7 | 1980-12-29 | EP0055306B1 | 1985-03-27 | Van Vlaenderen, Johannes M. H. |
| 9 | Apparatus for melting refrigerated butter | EP80201237.7 | 1980-12-29 | EP0055306A1 | 1982-07-07 | Van Vlaenderen, Johannes M. H. |
The invention relates to an apparatus for melting refrigerated butter, cream or similar substances. According to the invention, a block (3) of butter to be melted is forced by a mechanically energized punch (4) through a grating (2), which grating (2) is composed of heated tubes (102) that are substantially triangular in transverse section. The block of butter is faced by angular top edges (7) of the tubes (102). The wall (12) of the grating tubes facing away from the block (3) of butter is preferably furnished with a heat barrier (11), the angular edges (9) of this wall being as sharp-cornered as possible and preferably equipped with aprons (13) which are at least substantially perpendicular to the plane of the grating. |
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| 10 | 연질플라스틱물질체의 제조 및 포장방법과 장치 | KR1020010000859 | 2001-01-06 | KR1020010077965A | 2001-08-20 | 뤼터칼요셉 |
| PURPOSE: A method and apparatus is provided, wherein the object is manufactured and packaged in an especially simple form and the individual portions are easily removed when necessary. CONSTITUTION: A method involves first forming a packaging casing(4) open on one side and filling the fat containing product into it to form the individual portions at separating lines bounding the facing sides, near which peripheral notches, grooves or similar are formed before the open side of the packaging casing is finally closed. Several individual portions are produced adjacent to and behind each other. The fatty product is filled into the packing cover which opens on one of sides by a grid die placed in a product exit channel(14), thereby forming the individual portions which are separated by a separation gap. | ||||||
| 11 | Food processing apparatus and method | US10699347 | 2003-10-31 | US20040091588A1 | 2004-05-13 | Xiaochun Li |
| A method of processing a food product includes providing a source of pulse ultraviolet (UV) radiation. In operation, the method includes directing the UV radiation at the food product to photo-ablate the food product. A combination of parameters associated with the radiation may be selected, including at least one of a group of radiation focus spot size, radiation pulse repetition rate and source power to alter a performance characteristic of the technique, such as food processing speed. | ||||||
| 12 | Slicing and interleaving machines | US73426358 | 1958-05-09 | US3026657A | 1962-03-27 | ERNEST WILLIAMS GEOFFREY; THORNTON DOW WILLIAM |
| 13 | Heated wire-cutting device | US25016D | USRE25016E | 1961-08-01 | ||
| 14 | Automatic butter pat dispenser | US34578553 | 1953-03-31 | US2851836A | 1958-09-16 | EDWARD FROMWILLER |
| 15 | Butter and cheese holder and slicer | US60891056 | 1956-09-10 | US2814113A | 1957-11-26 | MORLACCHI ENRICO J |
| 16 | Combination butter and cheese cutter, server, and storer | US62542756 | 1956-11-30 | US2813336A | 1957-11-19 | MORRIS ACKERMAN |
| 17 | Automatic slicer for bars of butter or the like | US39880153 | 1953-12-17 | US2798293A | 1957-07-09 | FRANK BRODSKY |
| 18 | Machine for making pats or chips from plastic bulk material | US77381747 | 1947-09-13 | US2624941A | 1953-01-13 | WEINBERG MAURICE J |
| 19 | Motion converting apparatus | US13027949 | 1949-11-30 | US2622445A | 1952-12-23 | BENEDICT ALTON E |
| 20 | Sanitary butter cutter | US72477347 | 1947-01-28 | US2499660A | 1950-03-07 | CLYDE LUTZ DONALD |
