This application is a continuation of application Ser. No. 08/024,547, filed Mar. 1, 1993, now abandoned.

FIELD OF THE INVENTION

The invention relates to the specific binding regions of serum albumin and related proteins and to biologically active protein fragments containing these specific binding regions that can be safely and economically produced using conventional recombinant DNA techniques.

BACKGROUND OF THE INVENTION

The serum albumins belong to a multigene family of proteins that includes alpha-fetoprotein (AFP) and human group-specific component (Gc) or vitamin D-binding protein. The members of this multigene family are typically comprised of relatively large multi-domain proteins, and the serum albumins are major soluble protein constituents of the circulatory system which have many physiological functions. The albumins and their related proteins contribute significantly to colloid osmotic blood pressure and aid in the transport, distribution and metabolism of many endogenous and exogenous ligands. These ligands represent a spectrum of chemically diverse molecules, including fatty acids, amino acids (notably tryptophan and cysteine), steroids, metals such as calcium, copper and zinc, and numerous pharmaceuticals. They are thought to facilitate transfer of many ligands across organ-circulatory interfaces such as the liver, intestine, kidney and brain, and evidence suggests the existence of an albumin cell surface receptor (see Schnitzer et al., PNAS 85:6773 (1988)).

In addition, serum albumins are also found in tissues and secreted fluids throughout the body. For example, it is estimated that albumin in evascular protein comprises 60% of the body's total albumin. In humans, human serum albumin, or HSA, is a protein of about 65,000 daltons in molecular weight and contains 585 amino acids. Its amino acid sequence contains a total of 17 disulphide bridges, one free thiol (Cys 34), and a single tryptophan (Trp 214). The disulphides are positioned in a repeating series of nine loop-link-loop structures centered around eight sequential Cys--Cys pairs.

Studies of serum albumins have been made on a variety of animal species, and it has been determined that approximately 61% of the amino acid sequences are conserved among the known sequences of bovine, rat and human serum albumins. More recently, additional sequences for the albumins have been determined with regard to a wide ranging group of vertebrates including sheep, frog, salmon, mouse, pig and even sea lampreys. Most of these proteins share high sequence homology and all of them share the characteristic repeating series of disulphide bridges. All members of the albumin multigene family for which sequences have been determined have internal sequence homology (from two- to seven-fold), suggesting that the proteins evolved from a common ancestral protein of possibly about 190 amino acids. Other studies have confirmed this homology (see, e.g., Carter et al., Science 244:1195 (1989)).

Currently, there are literally thousands of applications for serum albumin protein and its related proteins, Gc and AFP, and most often these applications have used the native serum albumin family of proteins obtained from bovine or human sources. Unfortunately, at present, the numerous concerns with regard to the safety of albumin-containing plasma isolated from natural sources have greatly restricted the availability of albumin proteins for many of these applications. Included among these concerns is the heightened possibility that the plasma from which the albumins are obtained will be infected with various viral contaminants including HIV or other AIDS-related viruses, Hepatitis-B, herpes, and a number of other potentially pathogenic microorganisms.

Because of these concerns, there have been many attempts to prepare recombinant DNA sequences coding for serum albumins which can be used in the artificial production of this important molecule. However, unfortunately, these attempts have also been generally unsuccessful because of the fact that like most large proteins, serum albumins denature quite readily and are practically impossible to produce in usable quantities by genetic engineering. It thus has remained a problem to develop artificial serum solutions which are stable and which can maintain the biologically activity of natural serum albumins.

Clearly, the utility of the serum albumin molecules is based in large part in their ability to bind and thus transport a wide variety of important macromolecules so as to regulate a number of physiological functions in humans and animals. However, although the binding properties of serum albumin have been well-established, the precise nature and location of those binding regions have not. Thus, although certain amino acid sites, such as Lys 199 and Tyr 411 have been identified as involved in acetylation (see Hagag et al., Biochemistry 22:2420 (1983)) and esterification (see Sollene et al., Molec. Pharmac. 14:754 (1979)), very little has been previously been known about the binding sites of the serum albumins.

There has thus been a long-felt and unfulfilled need in the art to identify specific binding sites in the serum albumin family of proteins so as to allow the large-scale production of protein fragments having the same binding properties and biological activity as whole serum albumins. Since such smaller genetically engineered polypeptides are much more easily expressed and produced in large quantities than the full albumins, the identification of these specific binding sites would make commercial isolation and production of artificial polypeptides having all of the same binding properties of natural albumins much more economically and technically feasible.

SUMMARY OF THE INVENTION

In accordance with the present invention, it has now been discovered that specific portions of the serum albumin multigene family of proteins, specifically those portions known as subdomains IIA and IIIA, are primarily responsible for the binding properties of serum albumin and its related proteins, and that biologically active artificial serums prepared from protein fragments containing at least one of these binding regions can be produced much more easily than serums containing the whole protein. In particular, the sequence for binding subdomain IIA appears to be from about amino acids 190 through 300 on the albumin molecules, and subdomain IIIA appears to be located on the polypeptide at roughly from amino acid 380 to about amino acid 495.

Further, it also appears that a fusion product, which includes not only the above binding subdomains IIA and IIIA but an additional region IIB, is also useful in binding, and this fusion product is coded on the polypeptide at about amino acid 190 through 495. The discovery that the binding of the albumin family of proteins is based primarily on these specific binding regions will thus allow for the production of protein fragments containing one or more of these binding regions which are capable of exhibiting the same biological activity as the whole albumin protein.

It is thus an object of the present invention to provide protein fragments containing at least one of the binding sites from the serum albumin family of proteins so as to allow the production of biologically active serum which does not contain albumin family proteins obtained from natural sources.

It is further an object of the present invention to provide novel artificial polypeptides which can be constructed using conventional recombinant DNA techniques and which can be more safely, economically and effectively used in a variety of applications which call for serum albumins or other related proteins.

It is even further an object of the present invention to construct biologically active protein fragments that are useful for a wide variety of physiological, chromatographic and crystallographic functions which can be produced in large quantities and which can effectively be used instead of whole serum albumins obtained from natural or artificial sources.

These and objects of the present invention are set forth in, or will become obvious from, the description of the preferred embodiments provided hereinbelow.

BRIEF DESCRIPTION OF THE DRAWING FIGURES:

FIG. 1 is a stereo view illustrating the overall topology of human serum albumin.

FIG. 2 is a representation of the sequence homology of the amino acid sequences of a variety of the serum albumins including from top to bottom, human serum albumin (SEQ ID NO:3), bovine serum albumin (SEQ ID NO:4), equine serum albumin (SEQ ID NO:5), ovine serum albumin (SEQ ID NO:6), rat serum albumin (SEQ ID NO:7), frog serum albumin (SEQ ID NO:8), and salmon serum albumin (SEQ ID NO:9).

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS:

In accordance with the present invention, the characteristic binding locations of the serum albumin family of proteins were determined crystallographically at 3.1 Angstroms using a wild-type human serum albumin (HSA) and at 2.8 Angstroms for a recombinant form of HSA expressed in yeast (rHSA). A complete description of the structural determination of a serum albumin protein through crystallographic means is set forth in Nature, Vol. 358:209 (July 1992), incorporated herein by reference. These crystallographic studies confirmed that the topology of serum albumins such as human serum albumin is created by a repeating series of six helical subdomains, known as IA, IB, IIA, IIB, IIIA and IIIB. These six subdomains assemble to form a heart-shaped molecule, as had previously been determined in the stereo view illustration as observed in FIG. 1. However, the previous determinations of the serum albumin structure gave little insight into its binding locations, and it was previously thought that a number of the helical subdomains were involved in albumin binding.

The detailed crystallography studies indicated that contrary to the prior albumin models, the principal binding regions were located specifically in subdomain IIA and subdomain IIIA. The binding cavity in region IIIA appears to be the most active and accommodating on the human serum albumin, and many ligands have been found to preferentially bind in this region, such as digitoxin, ibuprofen and tryptophan. Other ligand binding affinities have been tested, and relative binding locations have now been determined crystallographically for several ligands at low resolution, as set forth below in Table 1. These tests showed that aspirin and iodinated aspirin analogues show nearly equal distributions between binding sites IIA and IIIA, while the composition known as Warfarin appears to occupy a single site in IIA. Further, the amino acid residues that have previously been thought to be involved in the binding process, Trp 214, Lys 199 and Tyr 411, are all located strategically in the IIA or IIIA regions.

              TABLE I______________________________________Ligand binding locations to HSA                              ObservedLigand   D         N      Rf  location______________________________________Aspirin  4.0       7362   0.11     IIA IIIAWarfarin 5.0       2555   0.167    IIADiazepam 6.8       2075   0.118    IIIADigitoxin    5.0       3751   0.137    IIIAClofibrate    6.0       2175   0.138    IIIAIbuprofen    6.0       2402   0.215    IIIAAZT      4.0       7548   0.124    IIIAIS       4.0       6334   0.19     IIA IIIADIS      4.0       4734   0.20     IIA IIIATIB      4.0       5431   0.12     IIA IIIA______________________________________ Ligand-HSA complexes and Xray diffraction data were obtained in a manner as previously described in Table 1. The observed locations refer to the primary binding sites. D, Resolution or dspacing in Å. N, Number of paired unique reflections with F > 5σ. Rf, Σ|FPH  FP |/ΣFP. AZT, 3Azido-3deoxythymidine. IS, 5iodosaiicylic acid. DIS, 3,5Diiodosalicylic acid. TIB, 2,3,5Triiodobenzoic acid.

The structural determination of the binding regions of the serum albumin family of proteins shows that the amino acid sequences appear to be homologous along the various serum albumins, which is evidenced in FIG. 2 wherein the amino acid sequences of human, bovine, equine, ovine, rat, frog and salmon albumins are compared The crystallographic studies conducted in order to locate and identify the albumin protein binding sites appear to show that the IIA subdomain is one of the key binding sites of the albumin protein, and this region corresponds to an amino acid sequence beginning at approximately amino acid number 190 of the albumin protein and extending to about amino acid number 300. In one specific embodiment, the sequence for the binding region IIA as determined in bovine serum albumin is set forth at in SEQ ID NO:1, and this sequence runs from amino acid number 190 through amino acid number 298 on bovine serum albumin.

The crystallographic studies carried out by the inventor also revealed that the IIIA subdomain was another key binding site on the albumin family of proteins, and this binding subdomain corresponds to a sequence of amino acids which starts at about amino acid number 375 and extends to about amino acid number 495. In another specific embodiment, binding region IIIA has an amino acid sequence as set forth in SEQ ID NO:2, and this sequence appears to run from amino acid 378 through 494. In accordance with the present invention, a protein fragment containing at least one of the binding regions IIA or IIIA discussed above can be prepared which will have the same or similar biological activity as a whole natural serum albumin.

In addition to the specific binding regions IIA or IIIA discussed above, there also appears to be an additional fusion product of subdomains IIA and IIIA that also acts to give serum albumin some of its binding properties. This fusion product appears to be a fragment that includes not only binding regions IIA and IIIA, but subdomain IIB as well. A protein fragment in accordance with the present invention can thus also be constructed which contains the region including IIA, IIB and IIIA, and this region corresponds roughly to an amino acid sequence extending from about amino acid 190 to about amino acid 495 on a serum albumin family protein. Further, it is possible that such a fragment would be even more biologically active and more likely to preserve all of the original binding peculiarities associated with the albumin family of proteins since there are sometimes measurable allosteric effects between the subdomains.

The isolation of any of the specific albumin family binding regions discussed above is advantageous in that not only can biologically active serums be produced from isolates of these binding fragments from the natural albumins, but recombinant methods can be used as well to construct protein fragments containing only these specific binding regions. In fact, the present invention is particularly advantageous because the protein fragments of the invention can be prepared artificially using conventional recombinant DNA techniques, and these fragments will be safer, more stable and more effective than the natural serums in a variety of applications, including column chromatography, biosensors, crystallographic or solution drug binding experimentation, and a wide range of medical and biochemical procedures and experimentation. Thus, although isolates of the albumin proteins can be produced according to the present invention with one or more of the actual binding regions obtained from natural sources, it is preferred that conventional recombinant techniques be used to manufacture the protein fragments containing or corresponding to at least one of the binding regions discussed above, and these artificial fragments can be recovered and/or purified so as to useful in all applications where natural serum albumin would be used.

In another aspect of the present invention, it has also been discovered that key invariant residues that are involved in the ligand binding subdomains and which are conserved in most or all the known albumins, and these key residues would thus appear to be primarily responsible for the binding properties attributed to these regions. Based on an examination of the sequence homology as observed in FIG. 2, and based on other studies involving the crystallographic patterns of the albumin proteins, it appears that there are certain key residues that are conserved between all of the determined albumin sequences and that fit precisely in the binding regions IIA and IIIA discussed above. In particular, these key invariant or conserved residues appear to be at amino acid residues 257 and 260 of the IIA region, and at amino acid residues 390, 391, 410, 411, 423, 437, 450, 453 and 485 of the IIIA region. It is thus contemplated that any protein fragment that is constructed to contain at least the key residues of either or both of the subdomains IIA and IIIA as set forth above will also exhibit binding properties equivalent or similar to that of the whole albumin molecules.

In summary, the present invention allows for the production of protein fragments containing specific binding sites of the albumin proteins which can be generated by conventional recombinant DNA techniques and which have the same or similar binding properties as the natural serum albumins. It is thus contemplated that these protein fragments can be prepared efficiently and economically in large quantities so as to substituted for the natural form of the albumins in a variety of applications without any loss of binding strength. As set forth herein, the term "protein fragment" is well understood the those skilled in the art and generally refers to those polypeptides comprising an amino acid sequence that only constitutes a portion of a whole protein molecule.

These protein fragments, when constructed artificially using state-of-the-art recombinant means, will not only have the same or similar biological activity of the natural whole albumin proteins, but will also be safer that the natural form of the albumins since they will not carry many of the other viral or other pathogenic contaminants that are found in the natural products. As set forth herein, the term "biological activity" is well understood to one skilled in the art and is used generally to refer to the ability of a particular molecule, such as a whole protein or a particularly active fragment from a whole protein, to successfully carry out any of a number of biological or biochemical functions.

When preparing fragments containing the specific binding regions of the present invention, it will be well understood by those skilled in the art that a number of alternate sequences can be prepared which will differ in some slight manner from the binding regions as discussed above, yet which are considered within the scope of the invention. For example, these alternate embodiments include those fragments or sequences which have slight variations as to specific amino acids, such as those which include an addition or deletion of a particular amino acid, possibly at the leading or trailing end of the fragment, which maintain the binding properties of the albumin family of proteins in the manner set forth above. Additionally, those sequences which contain certain changes in specific amino acids which may enhance or decrease the binding affinity of various compounds, or reduce the likelihood of producing an antigenic response, will also be within the scope of the invention as would be obvious to one of ordinary skill in the art. Finally, as set forth above, it is contemplated that because the subdomain regions of the multigene family of albumin proteins appear to be the same or similar, the biologically active protein fragments of the present invention can be constructed from specific binding regions of any of the proteins of the serum albumin family, such as the Gc and AFP proteins discussed above. All of these embodiments are deemed to be covered within the scope of the present invention which is set forth in the claims appended hereto.

__________________________________________________________________________SEQUENCE LISTING(1) GENERAL INFORMATION:(iii) NUMBER OF SEQUENCES: 9(2) INFORMATION FOR SEQ ID NO:1:(i) SEQUENCE CHARACTERISTICS:(A) LENGTH: 109 amino acids(B) TYPE: amino acid(C) STRANDEDNESS: single(D) TOPOLOGY: linear(ii) MOLECULE TYPE: protein(v) FRAGMENT TYPE: internal(xi) SEQUENCE DESCRIPTION: SEQ ID NO:1:AlaSerSerAlaArgGlnArgLeuArgCysAlaSerIleGlnLysPhe151015GlyGluArgAlaLeuLysAlaTrpSerValAlaArgLeuSerGlnLys202530PheProLysAlaGluPheValGluValThrLysLeuValThrAspLeu354045ThrLysValHisLysGluCysCysHisGlyAspLeuLeuGluCysAla505560AspAspArgAlaAspLeuAlaLysTyrIleCysAspAsnGlnAspThr65707580IleSerSerLysLeuLysGluCysCysAspLysProLeuLeuGluLys859095SerHisCysIleAlaGluValGluLysAspAlaIlePro100105(2) INFORMATION FOR SEQ ID NO:2:(i) SEQUENCE CHARACTERISTICS:(A) LENGTH: 117 amino acids(B) TYPE: amino acid(D) TOPOLOGY: linear(ii) MOLECULE TYPE: protein(iii) HYPOTHETICAL: NO(iv) ANTI-SENSE: NO(v) FRAGMENT TYPE: N-terminal(xi) SEQUENCE DESCRIPTION: SEQ ID NO:2:HisLeuValAspGluProGlnAsnLeuIleLysGlnAsnCysAspGln151015PheGluLysLeuGlyGluTyrGlyPheGlnAsnAlaLeuIleValArg202530TyrThrArgLysValProGlnValSerThrProThrLeuValGluVal354045SerArgSerLeuGlyLysValGlyThrArgCysCysThrLysProGlu505560SerGluArgMetProCysThrGluAspTyrLeuSerLeuIleLeuAsn65707580ArgLeuCysValLeuHisGluLysThrProValSerGluLysValThr859095LysCysCysThrGluSerLeuValAsnArgArgProCysPheSerAla100105110LeuThrProAspGlu115(2) INFORMATION FOR SEQ ID NO:3:(i) SEQUENCE CHARACTERISTICS:(A) LENGTH: 585 amino acids(B) TYPE: amino acid(D) TOPOLOGY: linear(ii) MOLECULE TYPE: protein(iii) HYPOTHETICAL: NO(iv) ANTI-SENSE: NO(v) FRAGMENT TYPE: N-terminal(xi) SEQUENCE DESCRIPTION: SEQ ID NO:3:AspAlaHisLysSerGluValAlaHisArgPheLysAspLeuGlyGlu151015GluAsnPheLysAlaLeuValLeuIleAlaPheAlaGlnTyrLeuGln202530GlnCysProPheGluAspHisValLysLeuValAsnGluValThrGlu354045PheAlaLysThrCysValAlaAspGluSerAlaGluAsnCysAspLys505560SerLeuHisThrLeuPheGlyAspLysLeuCysThrValAlaThrLeu65707580ArgGluThrTyrGlyGluMetAlaAspCysCysAlaLysGlnGluPro859095GluArgAsnGluCysPheLeuGlnHisLysAspAspAsnProAsnLeu100105110ProArgLeuValArgProGluValAspValMetCysThrAlaPheHis115120125AspAsnGluGluThrPheLeuLysLysTyrLeuTyrGluIleAlaArg130135140ArgHisProTyrPheTyrAlaProGluLeuLeuPhePheAlaLysArg145150155160TyrLysAlaAlaPheThrGluCysCysGlnAlaAlaAspLysAlaAla165170175CysLeuLeuProLysLeuAspGluLeuArgAspGluGlyLysAlaSer180185190SerAlaLysGlnArgLeuLysCysAlaSerLeuGlnLysPheGlyGlu195200205ArgAlaPheLysAlaTrpAlaValAlaArgLeuSerGlnArgPhePro210215220LysAlaGluPheAlaGluValSerLysLeuValThrAspLeuThrLys225230235240ValHisThrGluCysCysHisGlyAspLeuLeuGluCysAlaAspAsp245250255ArgAlaAspLeuAlaLysTyrIleCysGluAsnGlnAspSerIleSer260265270SerLysLeuLysGluCysCysGluLysProLeuLeuGluLysSerHis275280285CysIleAlaGluValGluAsnAspGluMetProAlaAspLeuProSer290295300LeuAlaAlaAspPheValGluSerLysAspValCysLysAsnTyrAla305310315320GluAlaLysAspValPheLeuGlyMetPheLeuTyrGluTyrAlaArg325330335ArgHisProAspTyrSerValValLeuLeuLeuArgLeuAlaLysThr340345350TyrGluThrThrLeuGluLysCysCysAlaAlaHisAspProHisGlu355360365CysTyrAlaLysValPheAspGluPheLysProLeuValGluGluPro370375380GlnAsnLeuIleLysGlnAsnCysGluLeuPheLysGlnLeuGlyGlu385390395400TyrLysPheGlnAsnAlaLeuLeuValArgTyrThrLysLysValPro405410415GlnValSerThrProThrLeuValGluValSerArgAsnLeuGlyLys420425430ValGlySerLysCysCysLysHisProGluAlaLysArgMetProCys435440445AlaGluAspTyrLeuSerValValLeuAsnGlnLeuCysValLeuHis450455460GluLysThrProValSerAspArgValThrLysCysCysThrGluSer465470475480LeuValAsnArgArgProCysPheSerAlaLeuGluValAspGluThr485490495TyrValProLysGluPheAsnAlaGluThrPheThrPheHisAlaAsp500505510IleCysThrLeuSerGluLysGluArgGlnIleLysLysGlnThrAla515520525LeuValGluLeuValLysHisLysProLysAlaThrLysGluGlnLeu530535540LysAlaValMetAspAspPheAlaAlaPheValGluLysCysCysLys545550555560AlaAspAspLysGluThrCysPheAlaGluGluGlyLysLysLeuVal565570575AlaAlaSerGlnAlaAlaLeuGlyLeu580585(2) INFORMATION FOR SEQ ID NO:4:(i) SEQUENCE CHARACTERISTICS:(A) LENGTH: 583 amino acids(B) TYPE: amino acid(D) TOPOLOGY: linear(ii) MOLECULE TYPE: protein(iii) HYPOTHETICAL: NO(iv) ANTI-SENSE: NO(v) FRAGMENT TYPE: N-terminal(xi) SEQUENCE DESCRIPTION: SEQ ID NO:4:AspThrHisLysSerGluIleAlaHisArgPheLysAspLeuGlyGlu151015GluHisPheLysGlyLeuValLeuIleAlaPheSerGlnTyrLeuGln202530GlnCysProPheAspGluHisValLysLeuValAsnGluLeuThrGlu354045PheAlaLysThrCysValAlaAspGluSerHisAlaGlyCysGluLys505560SerLeuHisThrLeuPheGlyAspGluLeuCysLysValAlaSerLeu65707580ArgGluThrTyrGlyAspMetAlaAspCysCysGluLysGlnGluPro859095GluArgAsnGluCysPheLeuSerHisLysAspAspSerProAspLeu100105110ProLysLeuLysProAspProAsnThrLeuCysAspGluPheLysAla115120125AspGluLysLysPheTrpGlyLysTyrLeuTyrGluIleAlaArgArg130135140HisProTyrPheTyrAlaProGluLeuLeuTyrTyrAlaAsnLysTyr145150155160AsnGlyValPheGlnGluCysCysGlnAlaGluAspLysGlyAlaCys165170175LeuLeuProLysIleGluThrMetArgGluLysValLeuAlaSerSer180185190AlaArgGlnArgLeuArgCysAlaSerIleGlnLysPheGlyGluArg195200205AlaLeuLysAlaTrpSerValAlaArgLeuSerGlnLysPheProLys210215220AlaGluPheValGluValThrLysLeuValThrAspLeuThrLysVal225230235240HisLysGluCysCysHisGlyAspLeuLeuGluCysAlaAspAspArg245250255AlaAspLeuAlaLysTyrIleCysAspAsnGlnAspThrIleSerSer260265270LysLeuLysGluCysCysAspLysProLeuLeuGluLysSerHisCys275280285IleAlaGluValGluLysAspAlaIleProGluAsnLeuProProLeu290295300ThrAlaAspPheAlaGluAspLysAspValCysLysAsnTyrGlnGlu305310315320AlaLysAspAlaPheLeuGlySerPheLeuTyrGluTyrSerArgArg325330335HisProGluTyrAlaValSerValLeuLeuArgLeuAlaLysGluTyr340345350GluAlaThrLeuGluGluCysCysAlaLysAspAspProHisAlaCys355360365TyrSerThrValPheAspLysLeuLysHisLeuValAspGluProGln370375380AsnLeuIleLysGlnAsnCysAspGlnPheGluLysLeuGlyGluTyr385390395400GlyPheGlnAsnAlaLeuIleValArgTyrThrArgLysValProGln405410415ValSerThrProThrLeuValGluValSerArgSerLeuGlyLysVal420425430GlyThrArgCysCysThrLysProGluSerGluArgMetProCysThr435440445GluAspTyrLeuSerLeuIleLeuAsnArgLeuCysValLeuHisGlu450455460LysThrProValSerGluLysValThrLysCysCysThrGluSerLeu465470475480ValAsnArgArgProCysPheSerAlaLeuThrProAspGluThrTyr485490495ValProLysAlaPheAspGluLysLeuPheThrPheHisAlaAspIle500505510CysThrLeuProAspThrGluLysGlnIleLysLysGlnThrAlaLeu515520525ValGluLeuLeuLysHisLysProLysAlaThrGluGluGlnLeuLys530535540ThrValMetGluAsnPheValAlaPheValAspLysCysCysAlaAla545550555560AspAspLysGluAlaCysPheAlaValGluGlyProLysLeuValVal565570575SerThrGlnThrAlaLeuAla580(2) INFORMATION FOR SEQ ID NO:5:(i) SEQUENCE CHARACTERISTICS:(A) LENGTH: 583 amino acids(B) TYPE: amino acid(D) TOPOLOGY: linear(ii) MOLECULE TYPE: protein(iii) HYPOTHETICAL: NO(iv) ANTI-SENSE: NO(v) FRAGMENT TYPE: N-terminal(xi) SEQUENCE DESCRIPTION: SEQ ID NO:5:AspThrHisLysSerGluIleAlaHisArgPheAsnAspLeuGlyGlu151015LysHisPheLysGlyLeuValLeuValAlaPheSerGlnTyrLeuGln202530GlnCysProPheGluAspHisValLysLeuValAsnGluValThrGlu354045PheAlaLysLysCysAlaAlaAspGluSerAlaGluAsnCysAspLys505560SerLeuHisThrLeuPheGlyAspLysLeuCysThrValAlaThrLeu65707580ArgAlaThrTyrGlyGluLeuAlaAspCysCysGluLysGlnGluPro859095GluArgAsnGluCysPheLeuThrHisLysAspAspHisProAsnLeu100105110ProLysLeuLysProGluProAspAlaGlnCysAlaAlaPheGlnGlu115120125AspProAspLysPheLeuGlyLysTyrLeuTyrGluValAlaArgArg130135140HisProTyrPheTyrGlyProGluLeuLeuPheHisAlaGluGluTyr145150155160LysAlaAspPheThrGluCysCysProAlaAspAspLysLeuAlaCys165170175LeuIleProLysLeuAspAlaLeuLysGluArgIleLeuLeuSerSer180185190AlaLysGluArgLeuLysCysSerSerPheGlnAsnPheGlyGluArg195200205AlaValLysAlaTrpSerValAlaArgLeuSerGlnLysPheProLys210215220AlaAspPheAlaGluValSerLysIleValThrAspLeuThrLysVal225230235240HisLysGluCysCysHisGlyAspLeuLeuGluCysAlaAspAspArg245250255AlaAspLeuAlaLysTyrIleCysGluHisGlnAspSerIleSerGly260265270LysLeuLysAlaCysCysAspLysProLeuLeuGlnLysSerHisCys275280285IleAlaGluValLysGluAspAspLeuProSerAspIleProAlaLeu290295300AlaAlaAspPheAlaGluAspLysGluIleCysLysHisTyrLysAsp305310315320AlaLysAspValPheLeuGlyThrPheLeuTyrGluTyrSerArgArg325330335HisProAspTyrSerValSerLeuLeuLeuArgIleAlaLysThrTyr340345350GluAlaThrLeuGluLysCysCysAlaGluAlaAspProProAlaCys355360365TyrArgThrValPheAspGlnPheThrProLeuValGluGluProLys370375380SerLeuValLysLysAsnCysAspLeuPheGluGluValGlyGluTyr385390395400AspPheGlnAsnAlaLeuIleValArgTyrThrLysLysAlaProGln405410415ValSerThrProThrLeuValGluIleGlyArgThrLeuGlyLysVal420425430GlySerArgCysCysLysLeuProGluSerGluArgLeuProCysSer435440445GluAsnHisLeuAlaLeuAlaLeuAsnArgLeuCysValLeuHisGlu450455460LysThrProValSerGluLysIleThrLysCysCysThrAspSerLeu465470475480AlaGluArgArgProCysPheSerAlaLeuGluLeuAspGluGlyTyr485490495ProValLysGluPheLysAlaGluThrPheThrPheHisAlaAspIle500505510CysThrLeuProGluAspGluLysGlnIleLysLysGlnSerAlaLeu515520525AlaGluLeuValLysHisLysProLysAlaThrLysGluGlnLeuLys530535540ThrValLeuGlyAsnPheSerAlaPheValAlaLysCysCysGlyArg545550555560GluAspLysGluAlaCysPheAlaGluGluGlyProLysLeuValAla565570575SerSerGlnLeuAlaLeuAla580(2) INFORMATION FOR SEQ ID NO:6:(i) SEQUENCE CHARACTERISTICS:(A) LENGTH: 583 amino acids(B) TYPE: amino acid(D) TOPOLOGY: linear(ii) MOLECULE TYPE: protein(iii) HYPOTHETICAL: NO(iv) ANTI-SENSE: NO(v) FRAGMENT TYPE: N-terminal(xi) SEQUENCE DESCRIPTION: SEQ ID NO:6:AspThrHisLysSerGluIleAlaHisArgPheAsnAspLeuGlyGlu151015GluAsnPheGlnGlyLeuValLeuIleAlaPheSerGlnTyrLeuGln202530GlnCysProPheAspGluHisValLysLeuValLysGluLeuThrGlu354045PheAlaLysThrCysValAlaAspGluSerHisAlaGlyCysAspLys505560SerLeuHisThrLeuPheGlyAspGluLeuCysLysValAlaThrLeu65707580ArgGluThrTyrGlyAspMetAlaAspCysCysGluLysGlnGluPro859095GluArgAsnGluCysPheLeuAsnHisLysAspAspSerProAspLeu100105110ProLysLeuLysProGluProAspThrLeuCysAlaGluPheLysAla115120125AspGluLysLysPheTrpGlyLysTyrLeuTyrGluValAlaArgArg130135140HisProTyrPheTyrAlaProGluLeuLeuTyrTyrAlaAsnLysTyr145150155160AsnGlyValPheGlnGluCysCysGlnAlaGluAspLysGlyAlaCys165170175LeuLeuProLysIleAspAlaMetArgGluLysValLeuAlaSerSer180185190AlaArgGlnArgLeuArgCysAlaSerIleGlnLysPheGlyGluArg195200205AlaLeuLysAlaTrpSerValAlaArgLeuSerGlnLysPheProLys210215220AlaAspPheThrAspValThrLysIleValThrAspLeuThrLysVal225230235240HisLysGluCysCysHisGlyAspLeuLeuGluCysAlaAspAspArg245250255AlaAspLeuAlaLysTyrIleCysAspHisGlnAspAlaLeuSerSer260265270LysLeuLysGluCysCysAspLysProValLeuGluLysSerHisCys275280285IleAlaGluValAspLysAspAlaValProGluAsnLeuProProLeu290295300ThrAlaAspPheAlaGluAspLysGluValCysLysAsnTyrGlnGlu305310315320AlaLysAspValPheLeuGlySerPheLeuTyrGluTyrSerArgArg325330335HisProGluTyrAlaValSerValLeuLeuArgLeuAlaLysGluTyr340345350GluAlaThrLeuGluAspCysCysAlaLysGluAspProHisAlaCys355360365TyrAlaThrValPheAspLysLeuLysHisLeuValAspGluProGln370375380AsnLeuIleLysLysAsnCysGluLeuPheGluLysHisGlyGluTyr385390395400GlyPheGlnAsnAlaLeuIleValArgTyrThrArgLysAlaProGln405410415ValSerThrProThrLeuValGluIleSerArgSerLeuGlyLysVal420425430GlyThrLysCysCysAlaLysProGluSerGluArgMetProCysThr435440445GluAspTyrLeuSerLeuIleLeuAsnArgLeuCysValLeuHisGlu450455460LysThrProValSerGluLysValThrLysCysCysThrGluSerLeu465470475480ValAsnArgArgProCysPheSerAspLeuThrLeuAspGluThrTyr485490495ValProLysProPheAspGluLysPhePheThrPheHisAlaAspIle500505510CysThrLeuProAspThrGluLysGlnIleLysLysGlnThrAlaLeu515520525ValGluLeuLeuLysHisLysProLysAlaThrAspGluGlnLeuLys530535540ThrValMetGluAsnPheValAlaPheValAspLysCysCysAlaAla545550555560AspAspLysGluGlyCysPheValLeuGluGlyProLysLeuValAla565570575SerThrGlnAlaAlaLeuAla580(2) INFORMATION FOR SEQ ID NO:7:(i) SEQUENCE CHARACTERISTICS:(A) LENGTH: 584 amino acids(B) TYPE: amino acid(D) TOPOLOGY: linear(ii) MOLECULE TYPE: protein(iii) HYPOTHETICAL: NO(iv) ANTI-SENSE: NO(v) FRAGMENT TYPE: N-terminal(xi) SEQUENCE DESCRIPTION: SEQ ID NO:7:GluAlaHisLysSerGluIleAlaHisArgPheLysAspLeuGlyGlu151015GlnHisPheLysGlyLeuValLeuIleAlaPheSerGlnTyrLeuGln202530LysCysProTyrGluGluHisIleLysLeuValGlnGluValThrAsp354045PheAlaLysThrCysValAlaAspGluAsnAlaGluAsnCysAspLys505560SerIleHisThrLeuPheGlyAspLysLeuCysAlaIleProLysLeu65707580ArgAspAsnTyrGlyGluLeuAlaAspCysCysAlaLysGlnGluPro859095GluArgAsnGluCysPheLeuGlnHisLysAspAspAsnProAsnLeu100105110ProProPheGlnArgProGluAlaGluAlaMetCysThrSerPheGln115120125GluAsnProThrSerPheLeuGlyHisTyrLeuHisGluValAlaArg130135140ArgHisProTyrPheTyrAlaProGluLeuLeuTyrTyrAlaGluLys145150155160TyrAsnGluValLeuThrGlnCysCysThrGluSerAspLysAlaAla165170175CysLeuThrProLysLeuAspAlaValLysGluLysAlaLeuValAla180185190AlaValArgGlnArgMetLysCysSerSerMetGlnArgPheGlyGlu195200205ArgAlaPheLysAlaTrpAlaValAlaArgMetSerGlnArgPhePro210215220AsnAlaGluPheAlaGluIleThrLysLeuAlaThrAspValThrLys225230235240IleAsnLysGluCysCysHisGlyAspLeuLeuGluCysAlaAspAsp245250255ArgAlaGluLeuAlaLysTyrMetCysGluAsnGlnAlaThrIleSer260265270SerLysLeuGlnAlaCysCysAspLysProValLeuGlnLysSerGln275280285CysLeuAlaGluThrGluHisAspAsnIleProAlaAspLeuProSer290295300IleAlaAlaAspPheValGluAspLysGluValCysLysAsnTyrAla305310315320GluAlaLysAspValPheLeuGlyThrPheLeuTyrGluTyrSerArg325330335ArgHisProAspTyrSerValSerLeuLeuLeuArgLeuAlaLysLys340345350TyrGluAlaThrLeuGluLysCysCysAlaGluGlyAspProProAla355360365CysTyrGlyThrValLeuAlaGluPheGlnProLeuValGluGluPro370375380LysAsnLeuValLysThrAsnCysGluLeuTyrGluLysLeuGlyGlu385390395400TyrGlyPheGlnAsnAlaValLeuValArgTyrThrGlnLysAlaPro405410415GlnValSerThrProThrLeuValGluAlaAlaArgAsnLeuGlyArg420425430ValGlyThrLysCysCysThrLeuProGluAlaGlnArgLeuProCys435440445ValGluAspTyrLeuSerAlaIleLeuAsnArgLeuCysValLeuHis450455460GluLysThrProValSerGluLysValThrLysCysCysSerGlySer465470475480LeuValGluArgArgProCysPheSerAlaLeuThrValAspGluThr485490495TyrValProLysGluPheLysAlaGluThrPheThrPheHisSerAsp500505510IleCysThrLeuProAspLysGluLysGlnIleLysLysGlnThrAla515520525LeuAlaGluLeuValLysHisLysProLysAlaThrGluAspGlnLeu530535540LysThrValMetGlyAspPheAlaGlnPheValAspLysCysCysLys545550555560AlaAlaAspLysAspAsnCysPheAlaThrGluGlyProAsnLeuVal565570575AlaArgSerLysGluAlaLeuAla580(2) INFORMATION FOR SEQ ID NO:8:(i) SEQUENCE CHARACTERISTICS:(A) LENGTH: 579 amino acids(B) TYPE: amino acid(D) TOPOLOGY: linear(ii) MOLECULE TYPE: protein(iii) HYPOTHETICAL: NO(iv) ANTI-SENSE: NO(v) FRAGMENT TYPE: N-terminal(xi) SEQUENCE DESCRIPTION: SEQ ID NO:8:ValAspHisHisLysHisIleAlaAspMetTyrAsnLeuLeuThrGlu151015ArgThrPheLysGlyLeuThrLeuAlaIleValSerGlnAsnLeuGln202530LysCysSerLeuGluGluLeuSerLysLeuValAsnGluIleAsnAsp354045PheAlaLysSerCysThrGlyAsnAspLysThrProGluCysGluLys505560ProIleGlyThrLeuPheTyrAspLysLeuCysAlaAspProLysVal65707580GlyValAsnTyrGluTrpSerLysGluCysCysSerLysGlnAspPro859095GluArgAlaGlnCysPheArgAlaHisArgValPheGluHisAsnPro100105110ValArgProLysProGluGluThrCysAlaLeuPheLysGluHisPro115120125AspAspLeuLeuSerAlaPheIleHisGluGluAlaArgAsnHisPro130135140AspLeuTyrProProAlaValLeuLeuLeuThrGlnGlnTyrGlyLys145150155160LeuValGluHisCysCysGluGluGluAspLysAspLysCysPheAla165170175GluLysMetLysGluLeuMetLysHisSerHisSerIleGluAspLys180185190GlnLysHisPheCysTrpIleValAsnAsnTyrProGluArgValIle195200205LysAlaLeuAsnLeuAlaArgValSerHisArgTyrProLysProAsp210215220PheLysLeuAlaHisLysPheThrGluGluThrThrHisPheIleLys225230235240AspCysCysHisGlyAspMetPheGluCysMetThrGluArgLeuGlu245250255LeuSerGluHisThrCysGlnHisLysAspGluLeuSerThrLysLeu260265270GluLysCysCysAsnLeuProLeuLeuGluArgThrTyrCysIleVal275280285ThrLeuGluAsnAspAspValProAlaGluLeuSerLysProIleThr290295300GluPheThrGluAspProHisValCysGlnLysTyrAlaGluAsnLys305310315320SerPheLeuGluIleSerProTrpGlnSerGlnGluThrProGluLeu325330335SerGluGlnPheLeuLeuGlnSerAlaLysGluTyrGluSerLeuLeu340345350AsnLysCysCysPheSerAspAsnProProGluCysTyrLysAspGly355360365AlaAspArgPheMetAsnGluAlaLysGluArgPheAlaTyrLeuLys370375380GlnAsnCysAspIleLeuHisGluHisGlyGluTyrLeuPheGluAsn385390395400GluLeuLeuIleArgTyrThrLysLysMetProGlnValSerAspGlu405410415ThrLeuIleGlyIleAlaHisGlnMetAlaAspIleGlyGluHisCys420425430CysAlaValProGluAsnGlnArgMetProCysAlaGluGlyAspLeu435440445ThrIleLeuIleGlyLysMetCysGluArgGlnLysLysThrPheIle450455460AsnAsnHisValAlaHisCysCysThrAspSerTyrSerGlyMetArg465470475480SerCysPheThrAlaLeuGlyProAspGluAspTyrValProProPro485490495ValThrAspAspThrPheHisPheAspAspLysIleCysThrAlaAsn500505510AspLysGluLysGlnHisIleLysGlnLysPheLeuValLysLeuIle515520525LysValSerProLysLeuGluLysAsnHisIleAspGluTrpLeuLeu530535540GluPheLeuLysMetValGlnLysCysCysThrAlaAspGluHisGln545550555560ProCysPheAspThrGluLysProValLeuIleGluHisCysGlnLys565570575LeuHisPro(2) INFORMATION FOR SEQ ID NO:9:(i) SEQUENCE CHARACTERISTICS:(A) LENGTH: 590 amino acids(B) TYPE: amino acid(D) TOPOLOGY: linear(ii) MOLECULE TYPE: protein(iii) HYPOTHETICAL: NO(iv) ANTI-SENSE: NO(v) FRAGMENT TYPE: N-terminal(xi) SEQUENCE DESCRIPTION: SEQ ID NO:9:SerGlnAlaGlnAsnGlnIleCysThrIlePheThrGluAlaLysGlu151015AspGlyPheLysSerLeuIleLeuValGlyLeuAlaGlnAsnLeuPro202530AspSerThrLeuGlyAspLeuValProLeuIleAlaGluAlaLeuAla354045MetGlyValLysCysCysSerAspThrProProGluAspCysGluArg505560AspValAlaAspLeuPheGlnSerAlaValCysSerSerGluThrLeu65707580ValGluLysAsnAspLeuLysMetCysCysGluLysThrAlaAlaGlu859095ArgThrHisCysPheValAspHisLysAlaLysIleProArgAspLeu100105110SerLeuLysAlaGluLeuProAlaAlaAspGlnCysGluAspPheLys115120125LysAspHisLysAlaPheValGlyArgPheIlePheLysPheSerLys130135140SerAsnProMetLeuProProHisValValLeuAlaIleAlaLysGly145150155160TyrGlyGluValLeuThrThrCysCysGlyGluAlaGluAlaGlnThr165170175CysPheAspThrLysLysAlaThrPheGlnHisAlaValMetLysArg180185190ValAlaGluLeuArgSerLeuCysIleValHisLysLysTyrGlyAsp195200205ArgValValLysAlaLysLysLeuValGlnTyrSerGlnLysMetPro210215220GlnAlaSerPheGlnGluMetGlyGlyMetValAspLysIleValAla225230235240ThrValAlaProCysCysSerGlyAspMetValThrCysMetLysGlu245250255ArgLysThrLeuValAspGluValCysAlaAspGluSerValLeuSer260265270ArgAlaAlaGlyLeuSerAlaCysCysLysGluAspAlaValHisArg275280285GlySerCysValGluAlaMetLysProAspProLysProAspGlyLeu290295300SerGluHisTyrAspIleHisAlaAspIleAlaAlaValCysGlnThr305310315320PheThrLysProThrAspValAlaMetGlyLysLeuValTyrGluIle325330335SerValArgHisProGluSerSerGlnGlnValIleLeuArgPheAla340345350LysGluAlaGluGlnAlaLeuLeuGlnCysCysAspMetGluAspHis355360365AlaGluCysValLysThrAlaLeuAlaGlySerAspIleAspLysLys370375380IleThrAspGluThrAspTyrTyrLysLysMetCysAlaAlaGluAla385390395400AlaValSerAspAspSerPheGluLysSerMetMetValTyrTyrThr405410415ArgIleMetProGlnAlaSerPheAspGlnLeuHisMetValSerGln420425430ThrValHisAspValLeuHisAlaCysCysLysAspGluGlnGlyHis435440445PheValLeuProCysAlaGluGluLysLeuThrAspAlaIleAspAla450455460ThrCysAspAspTyrAspProSerSerIleAsnProHisIleAlaHis465470475480CysCysAsnGlnSerTyrSerMetArgArgHisCysIleLeuAlaIle485490495GlnProAspThrGluPheThrProProGluLeuAspAlaSerSerPhe500505510HisMetGlyProGluLeuCysThrLysAspSerLysAspLeuLeuLeu515520525SerGlyLysLysLeuLeuTyrGlyValValArgHisLysThrThrIle530535540ThrGluAspHisLeuLysThrIleSerThrLysTyrHisThrMetLys545550555560GluLysCysCysAlaAlaGluAspGlnAlaAlaCysPheThrGluGlu565570575AlaProLysLeuValSerGluSerAlaGluLeuValLysVal580585590__________________________________________________________________________