Edible flavored oil

阅读:278发布:2022-01-14

专利汇可以提供Edible flavored oil专利检索,专利查询,专利分析的服务。并且PURPOSE: To deodorize meat or the liver in cooking, and to prepare a flavored oil capable of giving the nice Chinese food flavor, by extracting the essence of spices with a heated edible oil at a controlled temperature.
CONSTITUTION: Fennels, onions, or garlics are immersed in a vegetable edible oil heated at about 125W155°C to extract the essence thoroughly. The oil temperature is then reduced to about 90W120°C over a slow fire, and Japanese pepper is added to extract its essence. The extract thus obtained is filtered to give the desired molten essence oil.
COPYRIGHT: (C)1980,JPO&Japio,下面是Edible flavored oil专利的具体信息内容。

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